Amish Friendship Bread Chocolate Chip Cookies
Lightly grease two 9x5 inch loaf pans. In a large mixing bowl, stir together all-purpose flour, sugar, baking powder, baking soda, salt, chocolate pudding. Make a well in the center of this mixture. Add Amish friendship bread starter, vegetable oil, milk, eggs and vanilla extract; mix well. Pour batter into prepared loaf pans. 2-9' loaf pans.
Cinnamon Amish Bread No Starter Required! Lil' Luna
Let this stand for 5-8 minutes to allow it to dissolve. In a larger glass bowl (or plastic bowl. Don't use metal bowls or utensils for sourdough), mix together the flour and sugar with a wooden spoon. Stir in the milk and then the yeast mixture. Cover loosely with plastic wrap and allow it to stand until bubbly.
Amish Friendship Bread Chocolate Chip Cookies
Preheat oven to 325°F/160°C. Spray two loaf pans with nonstick cooking spray; set aside. To the bowl with the remaining 1 cup of starter, add the eggs, flour, instant pudding mix, canola oil, sugar, milk, cinnamon, baking powder, baking soda, vanilla, and salt. Stir just until combined.
Mexican Hot Chocolate Amish Friendship Bread
Preheat oven to 325º. Grease two loaf pans. Set aside. Whisk flour, sugar, pudding, cocoa powder, baking powder, salt, and baking soda together in a large bowl. In a medium bowl, mix together remaining ingredients except chocolate chips. Add the wet ingredients into the dry ingredients. Stir well.
Life's Simple Measures Chocolate Amish Friendship Bread
Grease or butter 2 large loaf pans. Dust the greased pans with a mix of cinnamon/sugar. Pour batter evenly into the pans and sprinkle the top with the remaining cinnamon/sugar mixture. Bake at 325 degrees for 1 hour. Cool until bread loosens fromsides of pan and turn out to a serving dish.
Super Chocolate Version of Amish Friendship Bread Tasty Kitchen A
Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with ½ cup sugar. Pour the batter evenly into loaf or cake pans and sprinkle the top with remaining sugar. Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the.
Double Chocolate Rum Amish Friendship Bread
In a glass bowl, dissolve yeast in the warm water for 10 minutes. Then add 1 cup sugar, 1 cup flour, and 1 cup milk. Stir well with a wooden spoon and then cover loosely with cling wrap. Leave the bowl sit at room temperature. Once per day on days two, three, four, and five, stir the starter with a wooden spoon.
Chocolate Zucchini Amish Friendship Bread Recipe Friendship bread
Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with a mixture of ½ cup sugar and 1½ teaspoons cinnamon. Pour the batter evenly into loaf or cake pans and sprinkle the remaining cinnamon-sugar mixture on the top.
CinnamonSugar Amish Friendship Bread The Seasoned Mom
Directions. Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans. In a large mixing bowl, stir together all-purpose flour, sugar, baking powder, baking soda, salt, chocolate pudding. Make a well in the center of this mixture. Add Amish friendship bread starter, vegetable oil, milk, eggs and vanilla extract; mix well.
Chocolate Zucchini Amish Friendship Bread Turnips 2 Tangerines
Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with a mixture of ½ cup sugar and ½ teaspoon cocoa. Pour the batter evenly into loaf or cake pans and sprinkle the remaining sugar-cocoa mixture on the top.
Life's Simple Measures Chocolate Amish Friendship Bread
Preheat oven to 325°F. Grease pan (s) with butter or shortening or spray with nonstick baking spray (the cooking spray that comes with flour in it). Stir baking soda, baking powder, salt, cinnamon, and flour in a medium bowl. Set aside. Stir starter, oil, and 1 cup sugar with a wooden spoon or spatula.
Chocolate Cherry Almond Amish Friendship Bread
Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with sugar. Pour the batter evenly into loaf or cake pans. Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.
Pumpkin Chocolate Chip Amish Friendship Bread
Instructions. Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with sugar. Pour the batter evenly into loaf pans and sprinkle with sugar on top. Bake for 60-75 minutes or until the bread loosens evenly from the sides and a toothpick inserted in the center.
Chocolate Amish Friendship Bread
Bake for 75 Minutes or until cooked through. Pineapple Lemon Bread: Add 1/2 cup to 1 cup of chopped dried pineapple and use lemon pudding mix. Lemon Cranberry: Use lemon pudding mix, 1 teaspoon lemon extract, 3/4 cup dried cranberries. Banana Bread: Use banana cream pudding mix and add 2 mashed bananas.
Chocolate Amish Friendship Bread
Preheat oven to 350 degrees F. Line cupcake pans with 24 baking cups. In a large mixing bowl, stir together all-purpose flour, sugar, baking powder, baking soda, salt, cocoa powder, and chocolate pudding mix. Make a well and add the Amish Friendship Bread Starter, oil (and applesauce, if using), milk, eggs and vanilla extract; mix well.
Amish Friendship Bread Chocolate Brownies Just A Pinch Recipes
Once a day on days two through five, stir the starter. On the sixth day, feed your starter 1 cup each of sugar, flour and milk. Stir well. Once a day on days seven through nine, stir the starter. On day 10, feed your starter again with 1 cup each of sugar, flour and milk. You will use 1 cup in the recipe.
