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The market has over 4,000 shops, selling everything from textiles and carpets to spices and sweets. You'll also find leather goods, ceramics, lamps, and antiques. Don't forget to bargain to get the best price, as it's part of the local culture. Read more….
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6. Kıyı Restaurant. Another wonderful fish restaurant in Istanbul is Kıyı Restaurant. The unique thing about this place is that it's right near the water with the best views of the Bosphorus! The menu offers dishes like grilled octopus, lobster salad, sea bass tartare, fish soup, fried shrimp, or grilled turbot.
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4. Tea, Coffee, And Sweets. If cold beverages aren't your thing, Turkish tea ( çay) and coffee are cultural mainstays in Istanbul. Çay is served in small tulip-shaped cups, made with black tea from the northern region of the country. A Turkish coffee experience in Istanbul is just that — an experience.
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Galata Kitchen, which is just 100 meters away from the Galata Tower, is one of the best restaurants that serve healthy food in Istanbul. They offer Mediterranean, Turkish, and Middle Eastern cuisines and have special diets like vegetarian friendly, vegan, or gluten-free options.
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There are a number of fishes available in Istanbul, but the top are uskumru (mackerel), palamut (bonito), and hamsi (anchovy). There are tons of popular ways to eat fish here, however, the most loved by the city's locals and tourists is balik ekmek. The most known balik ekmek combination is with uskumru and seasoned with salt and pepper and.
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Start your day with a cup of Turkish coffee at one of the many traditional coffeehouses. This is a great way to people-watch! Stroll through the neighborhood and take in the colorful street art and atmospheric old buildings. Wander down to the Golden Horn waterfront and watch the fishermen haul in their daily catch.
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Iskender Kebab. Turkish cuisine has reached a wide range by making a wide variety of meat dishes for years. In Turkish cuisine, meat is prepared in 4 different ways: Grilling method on wood or coal fire (Kebabs, grilled meatballs), frying method (Roasting, fried meatballs). Iskender kebab is one of the dishes made with the grill method.
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15. Tulips. Istanbul is known for its vibrant tulip gardens, with fields of colorful blooms dotting the city's parks and public spaces. The tulip, originally from Central Asia, was brought to Istanbul by the Ottoman Empire in the 16th century and quickly became a symbol of luxury and power.
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Enormous spreads—in which freshly baked breads, jams, chile pastes, yogurt dips, and platters of cucumbers and feta jostle for space on your table—are enormously popular throughout Istanbul.
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Three food markets to visit in Istanbul. 1. Tarlabaşı Sunday Market. Tarlabaşı, in Beyoğlu, is a hilly quarter filled with grand old buildings (some restored, some left to decay) constructed.
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Mid-range: $60 - $120 per person per day. High end: $120 - $150 (or more) per person per day. Overall, Istanbul provides very good value for money. You can stay in a nice hotel for a relatively budget price, and if you eat at local restaurants you can feast on extremely delicious food for good deals.
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Where to eat an islak burger in Istanbul. 3. Menemen. Where to eat menemen in Istanbul. 4. Simit, Açma, and Çatal. Where to eat simit, açma, and çatal in Istanbul. 5. Iskender Kebap.
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The average meal price in Istanbul is about $6 (meatballs, kebab), while a snack (stuffed mussels, pide, Gozleme) costs around $2.5. Prices depend on the ingredients used to prepare the food. For example, Gozleme, made just from flour, water, and a bit of spinach, can cost under $1 while still filling.
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Best Food Tours in Istanbul: Enjoy Street Food! Istanbul: Taste of Two Continents Food Tour 4.9 / 5 (244 reviews) Istanbul: Guided Food and Culture Tour 4.9 / 5 (245 reviews) Istanbul: Guided Food Tour of Street Food and Markets 4.9 / 5 (245 reviews) Istanbul 7-Hour Pub Crawl: Big Night Out 4.3 / 5 (130 reviews)
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The city has a vibrant street food scene, with vendors selling traditional dishes such as simit (a sesame-covered ring-shaped bread), kokoreç (grilled lamb intestines) and balık ekmek (fish sandwich). One of the most popular and traditional dishes in Istanbul is the kebab. It is a meat dish, usually made from lamb or chicken, grilled on a.
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14. Balık Ekmek (Grilled Fish Sandwich) Fish sandwich and a glass of beer - a great Istanbul street food. One of Istanbul's best street food (which every visitor should try) is Balık ekmek, a grilled fish sandwich. It is grilled mackerel, fresh lettuce, and onions in 6-inch sandwich bread.
