Best Damn Instant Pot Pulled Pork Recipe RecipeTeacher


BEST DAMN INSTANT POT PORK TENDERLOIN Recipe Spesial Food

To the pot, add in the vinegar and pour in the BBQ sauce. Return the pork to the Instant Pot. Pressure cook. Place the lid on and set the vent to SEALING. Set the PRESSURE COOK/MANUAL-HIGH for 45 minutes. Once done, allow the pressure to naturally release for 10 minutes before doing a quick release for the rest.


Easy Instant Pot Pulled Pork Recipe Cooking Up Memories

Add the pork back to the Instant Pot and pour ½ cup+ of BBQ sauce over the top. Turn the pot to Manual High for 60 minutes. Some pressure cookers call the manual setting Pressure Cook. Natural release for 10 minutes before doing a quick release of the remaining pressure in the pot.


Best Damn Instant Pot Pulled Pork RecipeTeacher

Instructions. In a bowl, mix brown sugar, paprika, garlic powder, salt, pepper, onion powder and cumin. Season pork with this mixture on all sides. On another bowl, whisk together cider vinegar, ¼ cup bbq sauce, and 1 cup of chicken broth. Turn on the Instant Pot, select saute and add oil. Once oil is heated, add pork and saute for a few.


Instant Pot Pulled Pork Recipe Kylee Cooks

Turn on the Instant Pot to the sauté function and add oil. Once hot, add the pork and sear for 2 to 3 minutes on each side, or until a crust has formed. Repeat with remaining pork if needed. While the pork is sauteeing, whisk together the tomato sauce, dark brown sugar and apple cider vinegar in a medium bowl.


Best Instant Pot Pulled Pork [Video] Sweet and Savory Meals

Stir the pork rub together, then rub the the spice mixture all over on the chunked pork. Brown the largest pork piece in the Instant Pot. Remove the pork. Repeat with the remaining pork. Deglaze the pot to remove any stuck on bits, then add the rest of the broth and onion. Return the pork to the pot.


Instant Pot Pulled Pork The BEST BBQ Pulled Pork!

Remove and set aside. Pour in half of the Pulled Pork BBQ Sauce and deglaze the bottom of the pot. Then, add in the remaining BBQ sauce mixture. Place all the pork shoulder pieces into the pot. If you left the skin on, make sure the skin side is facing up. Close lid and pressure cook at High Pressure for 60 minutes.


Best Damn Instant Pot Pulled Chicken👌 r/MealPrepSunday

Make sure the vent is set to seal. Turn the pot to high pressure and set for 1 hour cooking time. Once the cooking cycle ends, let it naturally release pressure for 20-minutes. After 20-minutes, manually remove any remaining pressure. Pull the meat out of the Instant Pot and shred with forks or meat shredder.


Best Damn Instant Pot Pulled Pork Recipe RecipeTeacher

Place pork chunks directly into the liquid in the pot, spacing out as best possible. Secure lid and make sure vent is set to sealing position. Pressure cook on high pressure for 60 minutes. Then let pressure release naturally for 20 minutes or until pin drops. Remove pork to a large bowl and shred with 2 forks.


Easy Instant Pot (Pressure Cooker) Pulled Pork Recipe Recipe

Pressure Cook Pork Shoulder. Add ⅛ cup (31ml) maple syrup, ⅛ cup (31ml) honey, 2 tbsp (30ml) apple cider vinegar, 2 tbsp (30ml) Dijon mustard, and 3 drops liquid smoke to the Instant Pot. Give it a quick mix. Place all the cubed pork in the pot. Amy + Jacky's Tips - Placing Cubed Pork Shoulder.


Best Damn Instant Pot Pulled Pork

Mix the spices together for the rub. Remove 2 Tablespoons of the mix and set aside for later. Rub all sides of the pork roast chunks generously with the spice rub. Set meat aside. Cut the onion into 8 pieces (cut in half, then cut each half into 4 pieces). Put the onion into the inner cooking pot of the pressure cooker.


instantpotporkchopsbestdamn RecipeTeacher

Place the lid on the Instant Pot and set it to "sealing". Select Pressure Cook, and set it for 40 minutes. After the 40 minutes elapses, allow for a natural steam release for 10 minutes, then set it to quick release. Remove the pork and place it in a clean bowl. Using a fork, shred into desired consistency.


Instant Pot Pulled Pork Simply Happy Foodie

Instant Pot BBQ Pulled Pork. Yield: 8 servings. Prep: 20 minutes. Cook: 50 minutes. Total: 1 hour 10 minutes. The easiest + BEST pulled pork ever! Serve with your favorite BBQ sauce. So smoky, so flavorful, so juicy, and SO SO GOOD. 4.9 stars ( 62 ratings)


The most incredibly tender pulled pork, made easily in an hour in the

Put the lid on, turn the valve to sealing, and select Manual or Pressure Cook on high pressure and set the cook time for 60 minutes. It will take about 15 minutes for the Instant Pot to build pressure and begin the countdown. When the cook time is up, allow the pressure to release naturally. This can take up to 15 minutes.


Instant Pot Pulled Pork {step by step VIDEO} The Recipe Rebel

In a bowl combine the sugar, onion powder, sea salt, ground mustard, black pepper, paprika, garlic, and cayenne. Rub the seasoning mixture into the pork butt, coating it all over. When the display reads HOT add the oil and brown the pork butt on all sides. Remove the pork butt and deglaze the pan with the chicken stock.


Instant Pot Pulled Pork Julie's Eats & Treats

Rub seasoning rub into pork. Heat vegetable oil in a large skillet over MED HIGH heat. Add pork and sear for 2-3 minutes per side, then remove to the insert of a slow cooker. Pour in chicken broth, scraping the bottom of the skillet to loosen browned bits. Stir in vinegar and hot sauce.


Instant Pot BBQ Pulled Pork Cupcakes & Kale Chips

In a large bowl, mix together the brown sugar, salt, ground mustard, black pepper, smoked paprika, cinnamon, all spice, garlic powder, and cayenne pepper. Pour 2 tablespoons olive oil into the Instant Pot and turn on the saute feature. Roll each portion of pork in the spice blend.

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