One Skillet Apple Bourbon Pork Tenderloin With Two Spoons
In a slow cooker, combine the ketchup, brown sugar, and bourbon. Mix well to ensure the ingredients are evenly combined. Add the sliced hot dogs to the sauce in the slow cooker, ensuring they are submerged in the sauce. Heat the mixture in the slow cooker until the hot dogs are fully cooked and heated through. Reduce the heat to low and let the.
Drunk Hot Dog Recipes Deporecipe.co
directions. Combine all ingredients in baking dish. Place in 300-degree F oven for 25 minutes. Serve on hot plate or in chafing dish with toothpicks to spear the dogs.
Drunken Hot Dog Recipe Deporecipe.co
Combine the ketchup, brown sugar, bourbon, and water in a bowl until smooth. Place the wieners and onion in the crock pot. Stir in the bourbon mixture until the weiners are coated. Cover the crock pot and cook on low heat for 1 hour. Keep warm in the crock pot while serving or transfer to a chafing dish.
Mystery Lovers' Kitchen Bourbon Hot Dogs from The Unemployed Cookbook
directions. Parboil the weenies for a few minutes. Combine the ketchup, brown sugar and bourbon in a saucepan. Heat. Mix the sauce and hot dogs and serve in a chafing dish.
Drunken Hot Dog Recipe Deporecipe.co
Lil Smokies are a classic appetizer that no party or get-together should be without! This recipe makes a thick, sweet, and savory sauce made from brown sugar, ketchup, Worcestershire sauce, and a splash of bourbon whiskey. This sauce has a deep, rich flavor that clings to each little bite-sized sausage!
Bourbon Tails The Dogs of Bourbon Country Book A Taste of Kentucky
Directions. Place hot dogs, bourbon whiskey, ketchup, and brown sugar into a saucepan over medium heat. Heat, stirring often, until brown sugar is dissolved and sauce is bubbly, 10 to 15 minutes.
Bourbon Dogs Recipe
3/4 cup bourbon. 1 ½ cups brown sugar. 1 ½ cups catsup. 1 tbsp. onion, grated. 4 pkg. hot dogs, cut in bite-sized pieces.
These tangy mini bourbon dogs are perfectly flavored with bourbon and
How To Make bourbon hot dogs. 1. Cut hot dogs into bite size pieces. Mix all together in pot. Heat to medium then turn heat down to low and cook for a 10 hours (or 5 hrs today and 5 hrs tomorrow), stirring frequently (sauce with be thick). Taste until they are no longer mushy.
Bourbon Dogs Recipe with Hillshire Farm Lit'l Smokies®, ketchup
Combine ketchup, bourbon, and brown sugar in a saucepan over medium heat. Cook and stir until sugar dissolves, 2 to 3 minutes. Add hot dogs. Cover and simmer for 1 hour. Let cool completely before refrigerating for 24 to 48 hours. Reheat hot dogs by simmering in a pan over medium heat, about 5 minutes. Serve warm with toothpicks.
Drunken Hot Dog Recipe Deporecipe.co
Preparation. Combine all ingredients except hot dogs in a medium-size, oven-safe pan. Bring to a simmer until well-combined and slightly thickened. Add hot dogs into the bourbon mixture. Cover place in 250°F oven or in a slow cooker on low for 1 hour. Serve on a tray with toothpicks.
Bourbon Dogs Bourbon Sauce Covered Bite Sized Hot Dogs Appetizer
Instructions. Combine Ketchup, bourbon, brown sugar and onion in the crock pot. Stir to combine ingredients. Add in the Hillshire Farm Lit'l Smokies, stir to make sure they are fully covered. Cook on low for 3 hours.
Bourbon Okanagan Pet Cremation
Directions. Mix hot dogs, brown sugar, ketchup, and bourbon in a saucepan; bring to a boil. Cook, stirring occasionally, until hot dogs are cooked through and evenly coated, about 10 minutes. Transfer to a slow cooker to keep warm for serving. I Made It.
Crock Pot Drunken Bourbon Dogs Recipe
Steps to Make It. In the slow cooker, combine the ketchup, brown sugar, Worcestershire sauce, barbecue sauce, and bourbon. Stir to blend thoroughly. Add the cocktail franks or mini smoked sausages to the sauce and stir to coat. Cover the pot and cook on high for 1 hour; remove the lid and cook on low for 1 hour longer.
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Drunken Hot Dogs Recipe Deporecipe.co
Combine the ketchup, Bourbon, dark brown sugar and grated onion. Heat and stir the sauce well. Stir in the Lit'l Smokies and simmer for 1 hour. If sauce gets too thick, thin with a little more Bourbon! When serving appetizers, plan on making two or three different ones so your guests will have a nice selection to choose from.
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2 -3 lbs. beef hot dogs, sliced in to 1″ slices; 1 cup ketchup; 1/2 cup bourbon; 1/4 cup dark brown sugar; 3 tablespoons honey; 3 tablespoons apple cider vinegar; 2 tablespoons Worcestershire sauce; 1 tablespoon soy sauce; 1 tablespoon Dijon mustard; 1 teaspoon onion powder; 1/2 teaspoon red pepper flakes (optional) 1/2 teaspoon black pepper
Bourbon Bourbon, Animals, Dogs
Bourbon Dogs Recipe. Tangy Bourbon Dogs. These tangy mini hot dog appetizers are perfectly flavored with bourbon and slightly sweet. Perfect for game day, date night or a simple gathering with friends. 10 min Prep Time. 1 hr Cook Time. 1 hr, 10 Total Time. Yields 10-12. Author: Rachel . Save Recipe.
