Candy Cane Lollipops An EasyToMake Christmas Treat

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Instructions. Preheat oven to 275 degrees F. Line a baking sheet with parchment paper and set aside. Unwrap Jolly Ranchers candies and cut each in half. Arrange candies in alternating colors in a candy cane shape, starting and ending with red. Each candy cane should use 7 candies.

Candy Cane Lollipops An EasyToMake Christmas Treat

Lay your silpat or wax paper on your jelly roll pan or cookie sheet. Pre-heat your oven to 200 degrees. Lay out your candy canes so that they make a heart shape and place them so that they lay on top of the sucker stick. This is important because you need it to be attached to the stick. Carefully place into the oven and bake for 3 to 5 minutes.

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Carefully remove the baking sheet from the oven and immediately insert a lollipop stick into the curved end of each candy cane. Melt the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth. Dip each candy cane lollipop into the melted chocolate, allowing any excess to drip off.

Candy Cane Lollipops An EasyToMake Christmas Treat

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Candy Cane Lollipops An EasyToMake Christmas Treat

Instructions. Set out the lollipop sticks on a waxed or parchement paper lined cookie sheet. Arrange the mini candy canes at the top of the sticks in the shape of hearts. Preheat the oven to 300F and place the hearts in the oven for 3 minutes. Pull them out, press the ends together and pull out the sides to make the heart shape.

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Candy Cane Suckers An EasyToMake Christmas Treat

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Candy Cane Lollipops An EasyToMake Christmas Treat

Instructions. Line a baking sheet with parchment paper. Place each lollipop stick onto the prepared baking sheet. Unwrap mini candy canes and place them at the top of each lollipop stick facing each other. Make sure the tops of the candy canes are touching, and the bottoms are touching the lollipop stick.

Candy Cane Lollipops An EasyToMake Christmas Treat

Turn the oven on to 350 degrees. Place the candy canes in the oven for a minute or two. You'll need to keep a close eye on this. Once the candy canes start to soften, carefully remove the parchment paper from the oven, leaving the cookie sheet in the oven and leaving the oven on. Start to shape the candy canes around the stick in whatever.

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Candy Cane Lollipops An EasyToMake Christmas Treat

INSTRUCTIONS. Prep your materials. To get ready, unwrap the mini candy canes, put two together to make heart shapes on a parchment paper lined baking sheet, and add lollipop sticks. Melt your chocolate. Use a double boiler or the microwave to melt your chocolate until it is pourable and spreadable. Then then drizzle the chocolate into the candy.

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Line a baking sheet with wax paper. Place 2 candy canes on the baking sheet to make a heart shape and place the lollipop in the center of the candy canes. Repeat with as many candy canes as desired or that can fit on the sheet. Melt the chocolate according to package instructions. Scoop about 1 tablespoon size amount into the center of the.