two slices of bread with raisins on them and a knife next to it


Pin on bar snacks

Almond Crusted Stuffed French Toast Jeanette's Healthy Living. almond butter, honey, egg, cooking spray, blueberry jam, vanilla and 4 more. The Best Cinnamon Raisin Bread Sandwich Recipes on Yummly | Cinnamon Raisin Baked French Toast Casserole, Cinnamon Honey Butter, Cinnamon Delight Grilled Cheese.


Cinnamon Raisin Bread Recipe The Busy Baker

Preheat oven to 375ºF, then bake bread for 40-50 minutes until the inside reads 190ºF to 200ºF with a thermometer. Let the bread cool completely on a wire rack before slicing. Enjoy! Notes: 1. The 2 tablespoons brown sugar won't make the bread very sweet. If you want a sweeter loaf, double the brown sugar.


10 Best Cinnamon Raisin Bread Sandwich Recipes Yummly

Cover loosely with lightly greased plastic wrap; let rise in warm draft-free place until almost doubled in bulk, about 1-1/2 hours. Bake in 425°F (220°C) oven for 10 minutes. Decrease heat to 375°F (190°C); bake until light golden and loaves sound hollow when tapped, about 30 minutes. Transfer to racks; serve warm or let cool.


Monte Cristo Sandwich SUNMAID

Towards the end of the rising time, preheat the oven to 350°F. Uncover the risen loaf, brush it with milk or water, and sprinkle it with cinnamon sugar, for extra flavor. Bake the bread for 40 to 45 minutes, until it's a deep golden brown and a digital thermometer inserted into the center registers at least 190°F.


Grilled Cheese & Apple Sandwich on Cinnamon Raisin Bread Vegan Recipe

In the morning, coat an 8.5 x 4-inch loaf pan with butter. Combine the sugar, cinnamon and flour in a small bowl; set aside. Remove the dough onto a lightly floured work surface. Gently pat, flatten and stretch the dough to release any large air bubbles. Roll the dough into a 6 x 20-inch rectangle with a rolling pin.


Cinnamon Raisin Bread Lovefoodies

French Toast Casserole Cinnamon Raisin Pie Lady Bakes. maple syrup, cream cheese, whole milk, cinnamon raisin bread and 4 more. The Best Cinnamon Raisin Bread Sandwich Recipes on Yummly | Cinnamon Honey Butter, Cinnamon Raisin Baked French Toast Casserole, Cinnamon Delight Grilled Cheese.


10 Best Cinnamon Raisin Bread Sandwich Recipes Yummly

In a large bowl, whisk together sourdough discard, water, egg and brown sugar. Once it's well combined, add the yeast to the liquid and stir through. Now add the bread flour and salt to the bowl and bring this together into a shaggy dough. Allow this to sit for around 30 minutes.


Life's a Batch! Cinnamon raisin bread + sandwich

In a large mixing bowl or the bowl of a Kitchen Aid mixer, combine the eggs, sugar, butter or margarine/butter, salt, cinnamon, and raisins. Then, stir in the cooled milk and yeast mixture. Gradually, add in the flour until the dough cleans the side of the bowl, but is still a bit sticky.


Life's a Batch! Cinnamon raisin bread + sandwich

directions. Spread 1 slice of the bread with the cream cheese. Top with the other bread slice. Spread the top of the sandwich with half of the butter. Heat a skillet over medium heat or preheat a griddle to medium. Place the sandwich, buttered-side down, on the hot surface and grill until nicely browned, 1-1 1/2 minutes.


Homemade Cinnamon Raisin Bread Fifteen Spatulas

Arrange the apples on the baking sheet. Transfer to the oven and roast until the apples are soft and golden brown, with a caramelized crust on the bottom, about 15 minutes. Heat a panini press to medium-high. For each sandwich, spread butter on two slices of bread. Flip over once slice and top the other side with Brie, roasted apple slices, and.


Life's a Batch! Cinnamon raisin bread + sandwich

Drain the raisins, and place in a bowl. Sprinkle soaked raisins with cinnamon and sugar (optional) mixture evenly onto the dough. Starting from one side, roll the dough up tightly and pinch in the ends. Place the dough into a greased loaf pan, and allow it to double in size. About 4-8 hours.


Cinnamon Raisin Sourdough Bread

In a large mixing bowl, combine the water, active sourdough starter, and sugar. Whisk together until the sourdough starter has completely dissolved. Next add in the bread flour and salt. Mix until a shaggy dough forms. Add the room temperature butter in small pieces, and mix by hand or in a stand mixer, until it is fully incorporated.


Cinnamon Swirl Bread Saving Room for Dessert

Stretch the dough out into a rectangle approximately 9×14 inches. To make the filling, mix the melted butter, brown sugar and 2 teaspoons ground cinnamon. Spread the raisin mixture evenly over the dough. Roll the dough tightly into a log, starting from the short end. Tuck in the ends and place seam-side down in a greased 9×5-inch loaf pan.


Life's a Batch! Cinnamon raisin bread + sandwich

Instructions. Mix the ingredients. In a large mixing bowl, combine the flour, water, salt, sugar, cinnamon, and raisins. It's important to mix everything together at once so that the cinnamon and raisins will disperse easily. Use a rubber spatula to mix well, incorporating any dry areas of flour. Check the consistency of the dough.


Life's a Batch! Cinnamon raisin bread + sandwich

2 slices Dave's Killer Bread Raisin the Roof Breakfast Bread. 1 Tbsp. butter. 1 egg. ¼ tsp. sea salt. ¼ tsp. black pepper. 2 breakfast sausages, cooked. 2 pieces bacon, cooked until crispy. 1 cup shredded hash browns, cooked. Directions: Toast Raisin the Roof Breakfast Bread until desired level of toasty goodness


Life's a Batch! Cinnamon raisin bread + sandwich

8:00 AM: Perform one set of stretches and folds. Cover and let the dough rest for 30 minutes. 8:30 AM: Drain the raisins and walnuts and work them into the dough. Cover the dough and let rest at room temperature until it has risen by 30-50%. Take butter out of the fridge to soften at room temperature. 1:00 PM: Make the cinnamon butter spread.

Scroll to Top