Air Fryer Pillsbury Cinnamon Rolls Recipe in 2020 Pillsbury
Cut into 9, 1.5 inch rolls. Pro tip: using a bread knife will create the cleanest cuts. Fit the air fryer basket with foil folded in a way where the edges are up to create a little "pan". Place cinnamon rolls on foil and let rest for 10 minutes. Bake at 300 degrees F for 10 minutes, checking at minute 8.
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Spritz the air fryer basket with oil and put the individual rolls in the basket with a couple of inches space between each roll. You will need to work in batches. Let the rolls rise for 15 minutes. Set the air fryer to 350ยฐF and cook the cinnamon rolls for 8 to 10 minutes, until golden brown on top.
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When rolls are ready, preheat your air fryer to 320 degrees F. Remove plastic wrap from the baking pan and place the pan into the basket of your air fryer. Bake until the rolls are light golden brown. (approximately 8-9 minutes.) Air Fryers do vary by type and brand so it's important you keep an eye on the rolls.
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Pop open the container of cinnamon rolls. Carefully separate each roll from one another. Set aside the icing. Place cinnamon rolls in the bottom of your air fryer basket or tray, leaving space around each one. Cook at 350 degrees Fahrenheit for 7 to 9 minutes, or until golden brown on top and cooked through the middle.
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Once the buns have doubled in size, preheat the air fryer to 300f. Bake the air fryer cinnamon rolls in the preheated air fryer for 20- 22 minutes at 300f. The rolls should be golden brown and cooked through (190f internal temperature). * If adding the sticky bun glaze, bake the cinnamon rolls for 5 minutes, then drizzle with glaze and continue.
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1 tube cinnamon rolls. Air fry at 360 degrees F for 7-8 minutes. Use a spatula to take them out of the air fryer. Immediately spread them with the icing. Open the tube and unroll the dough. 1 tube cinnamon rolls. Form into a tree/Santa shape by zig-zagging the cinnamon roll back and forth to make a triangle.
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Uncover the rolls, place the pan in the air fryer basket. Set the temperature to 320ยฐF and set the timer for 8 minutes. After 8 minutes the rolls should be puffed up and golden brown. While the rolls are cooking you can make the icing. Mix the powdered sugar and milk in a small bowl until you have a smooth icing.
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Instructions. Open the package of canned cinnamon rolls and remove them from the package. Separate the frosting container. Put the raw rolls into the air fryer basket or air fryer tray.Air Fry the cinnamon rolls 350F/ 176C for 8-9 minutes. Remove the rolls from the air fryer basket, top with frosting and enjoy.
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Smear the butter on top, mix the brown sugar and cinnamon together in a small bowl, then sprinkle on top of the butter. Roll into a tight log and cut into 12 rolls with a serrated knife. Line the air fryer basket with parchment paper. Place 6 of the rolls in the air fryer and cook at 350ยฐF for 7-8 minutes.
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Step 3. Place the cinnamon roll dough in the Air Fryer in a single layer, leaving a little space in between each cinnamon roll. Step 4. Set the cooking time for 8 minutes to allow the cinnamon rolls to fully cook. The cinnamon rolls will be fully cooked and the tops will be golden brown when ready. Step 5.
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Use a parchment paper round or cut a piece of parchment paper so that it fits inside the air fryer. This prevents the cinnamon rolls from sticking to the tray. Set three cinnamon rolls on the paper and cook at 350 degrees F for 4-6 minutes. Flip them over and cook for another 4 minutes.
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Open package and separate rolls. Place rolls in a single layer in the air fryer basket, leaving space between each for expansion. Cook rolls for 6-7 minutes. Remove rolls from basket and transfer to a serving plate. Allow cinnamon rolls to cool slightly, then stir the frosting and spread evenly over the rolls.
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Follow the steps below to un-roll the dough, spread the filling, cut it into slices, and cook in the air fryer. Prepare the cinnamon rolls: Turn on your air fryer and preheat it to 350 degrees F. Meanwhile, in a medium bowl combine well brown sugar, granulated sugar, butter, and cinnamon until the cinnamon mixture resembles wet sand.
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Place 3 or 4 of the cinnamon rolls into an air fryer basket lined with parchment paper. Air fry at 180C/350F for 7-8 minutes, until the edges are lightly golden brown. Remove the cinnamon rolls from the air fryer basket. Add remaining cinnamon rolls and repeat the process until they are all air fried.
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Using a sharp knife or bakers twine, cut the log into about 12 equal slices. Place the cinnamon roll slices in the air fryer basket, leaving some space between each roll and Air fry them for about 8-12 minutes or until they are golden brown and cooked through. These homemade cinnamon rolls can even be frozen individually before you air fry them.
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Place the cinnamon rolls from the package evenly in the basket. Set aside the icing. Air Fry the cinnamon rolls for 8 minutes at 360 degrees. (SEE NOTE) Due to the fact that all air fryers heat differently, check in on them around 7 minutes to be sure they are cooking well. Once done, carefully remove and top with icing.
