Jamaican Rum CoffeeTGC GROUND ONLY


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For the rich vanilla syrup, combine 1 cup granulated sugar with ½ cup water and 1 split vanilla bean in a saucepan over medium-high heat. Bring to a simmer and stir until sugar dissolves. Remove from heat and cool to room temperature. Remove vanilla bean and transfer to a clean glass jar.


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Mocha Flan Madeleine Cocina. instant coffee, condensed milk, vanilla extract, chocolate, cinnamon stick and 4 more. The Best Drinks With Coffee Flavored Rum Recipes on Yummly | Coffee, Rum, And Lemon Drink, Warm Winter Espresso Cocktail, Dark Chocolate Coconut Iced Coffee.


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Place the ground espresso and cinnamon on another saucer - mix well. Dip the rims of the glasses into the sweetened condensed milk then roll in the ground espresso beans. Set aside. Combine the espresso, both rums, remaining sweetened condensed milk, and the coffee ice cubes in a shaker. Shake well.


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Add 1-2 Tablespoons of batter to each mug. Then, pour the spiced rum over the batter. Add the coffee to the batter-rum mixture. Stir well, until the batter is completely melted. Add a splash of half-and-half, if desired. Finish the cocktail with a dollop of whipped cream and a sprinkle of cinnamon.


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Mocha Flan Madeleine Cocina. vanilla extract, condensed milk, instant coffee, milk, cinnamon stick and 4 more. The Best Rum Coffee Drinks Recipes on Yummly | Coffee, Rum, And Lemon Drink, Warm Winter Espresso Cocktail, Dark Chocolate Coconut Iced Coffee.


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Drink on its own or add to your favorite coffee-flavored cocktail for an extra buzz. Kōloa Coffee Rum (Photo: Kōloa Rum Company) This coffee rum from Kōloa Rum Company is a collaboration with Kauaʻi Coffee Company. Its coffee is 100% Hawaiian and grown on the island of Kaua. Kōloa proofed down its coffee-flavored rum to 34% in order to.


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4. Hawaiian White Russian Cocktail. The Hawaiian White Russian Cocktail is a unique twist on the classic White Russian, featuring Koloa Rum Company's Kaua'i Coffee rum. This smooth and flavorful rum adds a strong coffee taste with hints of caramel, making it a perfect base for this cocktail.


Jamaican Rum CoffeeTGC GROUND ONLY

Ron Colon Salvadoreno Coffee Infused Rum 111. Ron Colon Salvadoreno Coffee Infused Rum is perfectly dark and bold. This coffee-infused rum focuses on bringing the rich flavors of coffee grown in El Salvador to the forefront of the taste profile. It contains 55.5% ABV, which is higher than most other coffee-flavored rums.


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Midnight Martini. Similar to the mochatini, the midnight martini skips the chocolate, turning it into a quick two-ingredient vodka cocktail. The basic recipe requires vodka and the coffee liqueur of your choice. To ramp up the caffeinated aspect, pour an espresso vodka instead.


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In a mixing glass combine the first 3 ingredients and top with ice. Stir and strain into a rocks glass filled with ice. Garnish with orange twist and a cherry. Shop Ten To One Dark Rum. Share. Pin it on Pinterest. Share on Facebook. Share on Twitter. Copy URL to Clipboard.


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View Recipe. 3. Spanish Coffee. The Spanish Coffee is a warm, bittersweet coffee cocktail with freshly brewed coffee, coffee liqueur, and overproof rum that is set alight to caramelize the sugar rim. The drink is finished off with a dollop of lightly whipped cream and a sprinkle of nutmeg.


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Instructions. Make a pot of coffee using whatever brewing method you prefer. Measure 2 oz of Spiced rum with the jigger. Toss the spiced rum in the mug. Measure 1 oz of heavy cream with the jigger. Toss the heavy cream in the mug. Measure 4 - 5 oz of coffee with the jigger. Toss the coffee in the mug.


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But as you'll see in this list of 17 coffee cocktails, coffee works with everything from vodka and rum to tequila and even gin. 1. Long Island Iced Coffee. I think we've all got stories of hazy nights connected to Long Island iced teas. It's a pretty potent drink, using vodka, rum, tequila, gin, and triple sec.


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Ingredients: 3/4 cup coffee, 1 tbsp sugar, 2 tbsp milk, 1 tsp cinnamon, 1 oz vodka, 2 oz rum, whipped cream. 5. Warm Winter Espresso. Although this coffee recipe has winter in the name, feel free to drink it any time of year. This is one of the best hot coffee with rum options available, and it will both relax your body and keep you awake.


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In a pitcher, stir together the coffee, half-and-half, sugar, cardamom and nutmeg. Pour 3 Tbs. of the rum into each mug and top with the warm coffee mixture. Step 2. Garnish and Serve. Stir gently, sprinkle the top with the chocolate and serve immediately. Serves 4. Adapted from Williams-Sonoma Holiday Entertaining, by Georgeanne Brennan.


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Rumson's Coffee Nog Ingredients. 1oz Rumson's Coffee Rum; 3-4oz Eggnog (Hood Brand in NorthEast) Glass Type. Mug, Rocks, Any. Preparation. In a cocktail shaker filled with ice.

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