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Instructions. Start by brewing 2 shots of your favorite espresso. We suggest using Dutch Bros Private Reserve or a dark roast as it's rich and bold and won't get as overpowered by the milk. Once the espresso is made, add ½ oz of the caramel sauce to the cup and stir to mix in.
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Brew the espresso in a large mug. Steam the half-and-half using the wand on an espresso maker or in a saucepan on the stove top. Froth the half-and-half using a handheld milk frother. Alternatively, use the steamer wand on an espresso maker or pour steamed milk into a jar with lid and shake vigorously.
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Fill your drinking glass at least halfway full of ice. Drizzle caramel sauce around the rim of the glass, if you're feeling extra fancy. Pour the caramel-espresso shots in the glass. Add more ice if it melts too quickly. Add 1 TBSP vanilla syrup and 6 oz. of half-n-half to the glass. Stir until consistent.
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I promise your mind will be blown when you try this epic drink from the Dutch Bros menu! What's in the Dutch Bros Golden Eagle? Like most coffee drinks, the Golden Eagle breve has three basic components: milk, coffee, and flavor syrup. Milk. As previously mentioned, the Golden Eagle is a breve, meaning it's made with half-and-half instead.
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The Dutch Bros 911 Experience What Does a 911 Taste Like? Whether you drink it cold or hot, the Dutch Bros 911 is a very creamy, smooth drink, similar to a hot (or cold) cup of chocolate milk. Of course, with six shots of espresso and some sugar from the Irish cream, the 911 packs a powerful caffeine punch, so be ready when it hits the back of.
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1. Make chocolate milk. Take one cup of milk and a tablespoon of chocolate sauce. You can use chocolate milk if you prefer. Give the milk a good stir with a whisk or spoon. 2. Mix your caramel sauce and espresso together. Next, take your caramel sauce and espresso and mix them in a measuring cup.
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Start by brewing 2 espresso shots for a medium sized drink around 16oz. (more or less depending on your preference) In a glass, add 2 tbsp. vanilla syrup and 2 tbsp. caramel sauce. This is sweet like DB makes it. If you like less sweet, cut this in half. Add espresso shots and stir to melt caramel and combine.
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Indulge in the ultimate coffee delight with this Dutch Bros Copycat Golden Eagle recipe! Made with rich espresso, creamy half & half, and a hint of vanilla, this decadent beverage is sure to satisfy your coffee cravings. Plus, with only 6 grams of added sugar, it's the perfect guilt-free treat t
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Best Copycat Dutch Bros Golden Eagle Recipe, Right Here! It may sound like a mythical bird, but Dutch Bros Golden Eagle is actually a wickedly delicious drink. An irresistible blend of espresso, milk, caramel, vanilla, and whipped cream -.. Keep Reading.
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Step 1) Make the espresso or strongly brewed coffee and add caramel sauce. Step 2) Steam the half-and-half and froth it for 30-45 seconds. Step 3) Add the half-and-half to your glass slowly, holding back the foam. Step 4) Spoon the froth onto the top of your drink. Add whipped cream and caramel sauce!
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Brew your espresso and let it cool once it's finished. Add 1 cup of ice, the cooled down espresso shots, 1/4 teaspoon xanthan gum, Irish cream syrup, and the half and half. Blend until smooth and enjoy in a tall glass. (Optional) Make it even better by adding a dollop or swirl of whipped cream.
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A Dutch Bros soft top is one of the most popular things to order on the Dutch Bros menu. This is because it pairs with so many drinks on both their classic and secret menus. This Dutch Bros soft top recipe is great for topping cold drinks on a hot day in the summer months or adding to a fall drink like a warm pumpkin spice latte,.
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Dutch bros golden eagle recipe is a popular and delicious coffee drink that combines espresso, chocolate, and caramel flavors. Prepare it by mixing espresso, chocolate milk, and caramel sauce, and enjoy a rich and indulgent coffee experience.
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1. Start by brewing the espresso or coffee using your preferred method. 2. In your serving cup, add the ice, half-and-half, caramel sauce, and vanilla syrup. Start with 2 tablespoons or pumps of caramel sauce and 1 tablespoon of vanilla syrup then adjust to taste at the end when the drink is finished. 3.
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Pour the espresso into a shaker, add the syrup and the half and half, then shake well for 30 seconds to a minute. After shaking the drink, check the consistency of the mix to make sure everything is well incorporated**. Once the mixture is combined, pour it into the glass with ice.
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How to Make a Dutch Bros Annihilator. 1. Steaming and frothing. 2. Mix milk and syrup. 3. Make the espresso. 4. Add Espresso to the cup. 5. Drink and enjoy. For the Iced Version of the Dutch Bros Annihilator. 1. Use ice instead of steam. 2. Add syrup and milk (or half and half) 3. Add the espresso. 4. Mix and enjoy. Simple Dutch Bros.
