Easy Banana Bread Recipe Taste of Home


Easy Moist Banana Bread Recipe Dare to Cultivate

Stir in flour, salt and baking soda until just combined (don't overmix). Pour batter into prepared pan then bake at 350 degrees for 55-65 minutes or until toothpick inserted in the middle comes out clean. Cool banana bread completely in the pan before turning out.


Best Ever Banana Bread Recipe Tangled with Taste

Step 2: Add Wet Ingredients Once bananas are mashed, add in melted butter (½ cup), light brown sugar (½ cup), and granulated sugar (½ cup), then stir until combined.; Add in the eggs (2 large), sour cream (½ cup) and vanilla extract (2 teaspoons) then stir until just combined.Once mixed, gently mix in baking soda (1 teaspoon), baking powder (½ teaspoon), and cinnamon (½ teaspoon).


Simple Banana Bread Recipe WonkyWonderful

Arrange a rack in the bottom third of the oven and heat the oven to 350°F. Line an 8x5-inch loaf pan with parchment paper, letting the excess hang over the long sides to form a sling. Spray the inside with cooking spray. If using nuts, toast 1/2 cup chopped nuts in the oven for 10 minutes as the oven is pre-heating.


Easy Banana Bread

Instructions. Whisk together flour, baking soda and salt in a bowl. In another bowl combine sugar, egg, mayonnaise, vanilla extract and mashed bananas. Mix with a spoon. Combine the two bowls and mix with a spoon just enough to wet all ingredients. Add nuts and mix. Spray a 9 x 5 bread pan with cooking spray and spoon in the wet dough.


BEST Banana Bread Recipe Easy, Moist, Delicious! Mom On Timeout

Instructions. Preheat the oven to 350°F. Grease and flour (or line with parchment paper) an 8×4-inch loaf pan. In a small bowl, whisk together flour, baking soda, salt, and cinnamon. In a separate medium bowl, add butter, brown sugar, and white sugar. Mix with a hand mixer on medium speed until fluffy, about 2 minutes.


Moist Banana Bread That's A Cinch to Make Blue Plate Mayonnaise

How to make easy and moist banana walnut mayonnaise bread. 1. Preheat your oven to 350 F (180 C) for conventional oven. For convection oven, please lower the temperature by 20 degrees. I use a 8 1/2 x 4 1/2 inches loaf pan. I sprayed with non-stick spray and line the bottom with parchment paper for easier removal later.


mayonnaise banana bread ChinDeep

How to make banana bread: Preheat oven to 350 degrees. Spray a 5×9 loaf pan with cooking spray. Peel the bananas. (these can be from the freezer, just thaw first) Mash the bananas with a hand mixer or a spoon. Stir in melted butter, eggs and vanilla extract, sugar, and salt. Stir sugar egg mixture well.


banana bread recipe

Preheat oven to 350 degrees F. If using a 9×5 loaf pan, lay a piece of parchment paper down so it drapes over the sides. For muffin, use liners in each hole. OR make muffin tops that take less time to bake. Pour in batter and bake for 1 hour to 1 hour and 10 minutes for a loaf or 23 minutes for muffins.


Classic Banana Bread Recipe

In another medium sized bowl mash the bananas. Add sugar to the bananas and mix until combined. Add the flour and mix until just combined. Pour the batter in the pan and bake for 50 minutes until the bread is golden brown in color. Insert a toothpick inserted in the center of the bread comes out clean.


Super Moist Banana Bread Recipe WonkyWonderful

Yield: 12. Prep Time: 10 minutes. Cook Time: 40 minutes. Total Time: 40 minutes. If you've been on a search for the best banana bread recipe out there, search no more! This one is absolutely perfect! Best of all, this Old-Fashioned Banana bread recipe is super easy to whip up in a hurry!


Easy Banana Bread Recipe Taste of Home

PREHEAT oven to 350 degrees. Coat a 9-inch by 5-inch baking pan with nonstick spray. MASH bananas with a fork in a large measuring cup. Medium bananas should measure about 1 1/2 cups. If this is the case, add the entire 1 cup mayonnaise. If the bananas are larger, add slightly less mayonnaise, probably about ¾ cup, to equal 2 1/2 cups total.


Coconut Flour Banana Bread No Sugar added, Paleo Option » LeelaLicious

Instructions. Preheat the oven to 350°F. Mash the bananas with a fork. In a medium bowl, mix together mashed bananas, mayo, and egg. In a separate large bowl combine flour, sugar, baking soda, salt, and pecans. Add the flour mixture to wet mixture and stir just until combined.


Tracy's Living Cookbook Banana Bread Martha Stewart Living’s Most

Step 1: In a medium mixing bowl add the bananas and mash with a fork. Step 2: Add the egg, vanilla extract and mayonnaise and beat with a hand mixer for 30 seconds until fluffy. Step 3: In a separate bowl add mix flour, sugar, salt and baking soda with a whisk. Step 4: Add the wet ingredients to the dry ingredients and fold in carefully.


Easy Banana Bread Recipe {Deliciously Moist!} Spend with Pennies

Preheat oven to 350°F. Grease a 9x5 loaf pan*. In a large bowl, mix together banana, mayonnaise, egg, and vanilla. In a medium bowl, whisk together flour, sugar, nuts, baking soda, and salt. Add flour mixture to banana mixture and stir until just combined. Bake 60-70 minutes, or until a toothpick comes out clean.


BEST Banana Bread Recipe Easy, Moist, Delicious! Mom On Timeout

Preheat the oven to 325°F. Spray 2 8×4-inch or 1 9×5-inch loaf pans with nonstick cooking spray and line with parchment paper. In a large bowl, cream butter and sugar with an electric mixer. Mix in the eggs, sour cream, and vanilla. Stir in the flour, baking soda, and salt just until combined.


Best Banana Bread Recipe JoyFoodSunshine

Smooth out the top of the batter within the bread pan. Bake in the oven for 65-70 minutes at 325 degrees F or until golden brown. Take out of oven and let the banana bread cool down in the bread pan for 10 minutes. Use oven mitts. Do not remove the banana bread from the bread pan during this 10 minute cool down period.

Scroll to Top