Grapefruit Basil Martini


Wow. This grapefruit basil vodka martini is so refreshing! I love the

Ingredients list for the sparkly grapefruit basil cocktail. Makes: 2 servings. 3 large basil leaves, finely chopped; 6 ounces (200ml) freshly squeezed red grapefruit juice; 2 ounces (60ml) white rum; 2 tablespoons cane sugar; Directions: 1. Divide the chopped basil in the bottom of each glass, add 1 tablespoon sugar per glass, then pour 1 ounce.


Grapefruit Basil Martini AZ Food and Wine

Add grapefruit juice. Pour in lime juice. Add Grand Marnier and simple syrup. Add ice to the cocktail shaker then shake vigorously for at least 30 seconds. Strain into a martini glass. Garnish with a cocktail pick holding slices of orange, lime, and grapefruit or a slice of any of the three.


Grapefruit Basil Martini The Carolina Table Recipe Grapefruit

Instructions. Fill a martini glass with ice. Set aside to chill. Place the basil leaves in the bottom of a cocktail shaker and muddle the leaves. Add the vodka, grapefruit juice, and soda. Then add the drained ice from the martini glass to the shaker and stir or swirl vigorously.


Grapefruit Basil Martini

directions. Muddle a couple of the basil leaves with the simple syrup in the bottom of a mixing glass or shaker. add the other ingredients, plus ice. Shake until very cold and pour into a martini glass. Place a nice-looking leaf in the drink.


Grapefruit Basil Martini

This martini comes together quickly with just a few simple steps. One - Fill a cocktail shaker halfway with ice. Two - Add the vodka, triple sec, lime juice and grapefruit juice to the cocktail shaker. Replace the lid, then shake until the outside of the shaker is frosty and cold. Three - Strain the shaken martini into two martini glasses.


grapefruit and basil martini EASY RECIPES AND STUFF

Fill a cocktail shaker with ice until about 3/4 full. Add all the ingredients and affix the lid. Shake vigorously until the mixture is well chilled. Using a strainer, pour the cocktail into a martini glass. Optional garnishes include grapefruit zest, a slice of grapefruit or lime or, some fresh mint leaves.


Grapefruit & Basil Martini

This basil grapefruit martini is made with fresh grapefruit juice and vodka, sweetened slightly and shaken with fresh basil leaves. It's tangy and refreshing, with a subtle pop of aromatic basil for an elegant and invigorating drink. Jump to Recipe. Table of Contents.


303 Pool Party Series 3 Perfect Poolside Cocktails 303 Magazine

The ingredient checklist is simple for the grapefruit martini recipe, but it's important to get it right. Please only use fresh grapefruit juice from fresh grapefruits. Make the simple syrup from white sugar. Use a smooth vodka, remember your cocktail is only as good as the drink ingredients are. The ice cubes should be fresh as well.


Grapefruit Basil Martini Recipe Great Eight Friends

Trim two sections off the rind and trim any extra pith (white stuff) and chop into small cubes. Place 2 sections (cubed) into glass and using muddler gently press until you have smashed the grapefruit and released the juices. Add basil and gently muddle if desired. Pour in vodka (omit for mocktail).


Grapefruit Basil Martini Dinner w/ the Dugans

Ruby Grapefruit Basil Martini. 2 ounces vodka. 2 ounces freshly squeezed grapefruit juice. 1-2 tsp Lime Basil simple syrup. Lime Basil Syrup. Ingredients: 3/4 cup sugar. Zest of 3 key limes, removed in strips with a vegetable peeler. 1/2 cup fresh Key lime juice. 1/4 cup water. 1 cup loosely packed fresh basil. Directions:


Grapefruit Basil Martini Martini, Grapefruit, Glassware

Add 2 to 3 basil leaves to a cocktail shaker, and using a muddler, crush the leaves. Fill the cocktail shaker with ice cubes. Add the grapefruit juice, basil simple syrup, and alcohol. Shake vigorously for 10 seconds. Strain into a chilled cocktail glass filled with crushed ice or ice cubes.


Spiral Style GrapefruitBasil Martini

Step 1: Heat the basil leaves, sugar and water together in a saucepan, stirring occasionally. Step 2: Once the sugar has completely dissolved, remove the basil leaves and let the syrup cool to room temperature. Step 3: Add the grapefruit juice, basil syrup, vodka and lemon juice to a cocktail shaker filled with ice. Shake well and strain.


Grapefruit Basil Martini Recipe Great Eight Friends

Tommy Bahama calls this a Grapefruit Basil Martini, but allow us to offer a correction: A Martini is a savory drink, originally just gin and vermouth (here's the history of the Martini). You can tweak a Martini recipe while still retaining the savory character of the drink. There are Vodka Martinis, Dirty Martinis, dill martinis and a variety.


Grapefruit Basil Martini Recipe Great Eight Friends

Instructions. If rimming the cocktail glass, rub a piece of grapefruit on the rim of the martini glass. Dip the wet rim into the tablespoon of sugar placed on a small plate. Let dry until cocktail is ready. To a cocktail shaker add vodka, Cointreau and fresh grapefruit juice. Add ice and shake well.


Grapefruit Basil Martini now available at select Gerber Group

Instructions. In a cocktail shaker, muddle one basil leaf with simple syrup. (I don't have a muddler so I simply chopped my basil very fine and mixed well with syrup) Add vodka and grapefruit juice. Fill shaker with ice and shake. Strain into martini glass and garnish with remaining basil leaf.


Tommy Bahama's Grapefruit Basil Martini

Directions. In a cocktail shaker, lightly muddle basil leaves with simple syrup. Add vodka, grapefruit juice and ice. Shake until chilled. Strain into a chilled cocktail glass. Garnish with a basil leaf. Tagged: basil, grapefruit, HaleKahiki, home bars. and agree to receive news and updates from PUNCH and Vox Media.

Scroll to Top