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Make a slow cooker hot chocolate recipe. Make it boozy and add a jigger of whiskey, Baileys, Peppermint Schnapps or Peppermint Vodka. Garnish with your favorite hot chocolate toppings. Add chocolate-covered spoons for stirring. Serve hot water in a carafe to add to a hot chocolate mix. Use to-go cups with tops.
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In a mixing bowl, whisk together milk, heavy cream, cocoa powder, sugar, and vanilla extract. Mix until well combined. Carefully pour mixture into slow cooker. Add the dark chocolate to slow cooker. Cook hot cocoa on low for 4 hours, stirring every hour to ensure chocolate melts evenly and does not stick to the bottom.
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Spoons, tongs, toothpicks all work. Just before the party begins, pour the ingredients into the bowls/jars. Get the hot chocolate ready and place it in a slow cooker near the board. It needs about 1-2 hours to cook or you can prepare it another way and add it to the slow cooker to keep warm.
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A table or countertop for the bar area. Spoons for stirring hot chocolate. Decorative bowls, cups, or mason jars for the toppings. Plates for any treats or snacks you want to serve. A chalkboard sign to bunting to show where the hot cocoa bar is. Print out our hot cocoa bar printable (above) and put it in a cute frame.
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Location. The first thing to consider is where to set up your hot chocolate bar. Choose a part of your home with enough space for people to crowd around the table (because they inevitably will). To avoid traffic jams, make a clear starting and ending point to your hot chocolate bar with mugs on one end, followed by hot chocolate, and then toppings.
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Add a large rustic Christmas decoration towards the back of the sleigh, in front of the vase. If you can get one that lights up, all the better. Setting up a small-space hot cocoa bar. Next, add some evergreen picks at the front and to the side of the sleigh. A small faux evergreen tree fills in a gap at the back of the sleigh.
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6 medium sized Mason jars. Brownies cut into ½ inch squares. Candy Cane bits. Belgian Boy Stroopwafels, quartered. 2 8oz bottles of Oh Snow Cute sprinkles. Mini marshmallows. Canned Whipped Cream. Melted white chocolate in a piping bag (optional) Instant hot cocoa mix.
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Marshmallows - mini, colored, or flavored. Sprinkles - choose them to match your color palette or party theme. Chocolate chips - milk chocolate, white chocolate, or semi-sweet, chunks or mini chips. Crushed candy canes or mini candy canes for stir sticks. Mini Reese's peanut butter cups or peanut butter baking chips.
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You only need four ingredients for a delicious cup of homemade hot chocolate. Heat milk, cocoa powder, and sugar in a saucepan until combined. Then add chocolate chips and whisk until the chocolate has dissolved. Homemade hot chocolate always tastes better than hot cocoa mix.
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Hot Cocoa Bombs. Chocolate chips (or white chocolate chips, butterscotch, peanut butter) Candy canes - whole for stirring, crushed for sprinkles. Caramel - sauce or Kraft Caramel Bits. PEEPS Marshmallows (they are an adorable hot cocoa topper!) Toffee Bits. Cookies - Pepperidge Farm Pirouettes are a nice choice.
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I've rounded up hot cocoa bar ideas for Christmas to help you host an unforgettable treat. Read on!. Menu; Living Room, Dining Room, Kitchen, Seasonal Decor. 24 Hot Cocoa Bar Ideas to Spread the Holiday Cheer. By. Zakhar Ivanisov. Published: October 26, 2021 . Updated: December 13, 2023 .
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Step 1: Mix the hot chocolate powder and milk. Stir together 4 ½ cups (387 grams) of hot cocoa powder and 18 cups of milk in a crockpot. Use hot milk for instant hot cocoa, or heat in the crockpot on low for 2-3 hours or high for 45 minutes to 1 hour. Keep set to warm for serving.
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Just whisk the water and cocoa powder together over medium heat until it begins to simmer, add in the remaining ingredients, and whisk until the chocolate melts. Make sure the hot chocolate doesn't boil. You want it to just barely reach the simmer point. It'll take you in the ballpark of 15 minutes altogether.
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How to spike the cocoa for an adults only version: If you want to add some booze to get the party started, you can have some mix-ins ready to go. Set the alcohol up ahead of time, and perhaps make a sign on a small board that says: "Mix-ins". Suggestions for alcohol to add to your recipe would be: Bailey's Irish Cream.
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Offer your guests a gourmet Hot Chocolate Cart, perfect for holiday parties, or as a kid-friendly supplement to our standard Coffee Carts. We prepare the hot chocolate ahead of your event, which makes this is a great option for large groups of families or kids. Find out more about all of our mobile cart catering services by clicking the links.
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Reduce heat to medium and whisk in milk until cocoa powder is dissolved. Bring to a simmer and whisk in chocolate, sugar, and salt. Reduce heat to low and whisk until chocolate is smooth and incorporated. Taste and add more sugar if desired (I like 2 additional tablespoons for ¼ cup total).
