Irish Pancake (made with Jameson Irish Whiskey, Butterscotch Schnapps


How to Make a Pancake Breakfast Shot Breakfast shot, Irish pancakes

Directions. Step 1 In a large skillet over medium heat, cook bacon until crispy, turning halfway through, about 7 minutes. Brush bacon generously with the maple syrup and let cook until the syrup.


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Add ice to shaking glass. 2. Pour 1 oz of Irish whiskey into shaking glass. 3. Add 0.5 oz of Butterscotch schnapps to shaking glass. 4. Pour 1.5 oz of Orange juice into shaking glass. 5. Shake mixture in glass.


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How to Make Breakfast Shots. 1 — In a cocktail shaker with ice cubes, add in the Irish whiskey, butterscotch schnapps, and maple syrup. Shake well for 1-2 minutes or until chilled, and pour into a shot glass. 2 — Pour orange juice into another shot glass. 3 — To serve: Shoot the breakfast shot, chase it with the orange juice, and enjoy.


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If you prefer to make this into a drink vs shot, just add all the liquid ingredients to a cocktail glass, shake and pour over ice. Add a teaspoon of maple syrup to up the "breakfast" flavor. Swap out standard bacon with candied bacon. We've included the recipe in the below recipe card. The bacon would also be amazing in a Caramel Mudslide.


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2 shots of Irish whiskey (Jameson or other) 1 shot butterscotch schnapps. Large splash of orange juice. Crispy piece of bacon to garnish. Method: Combine whiskey and butterscotch schnapps in a shot glass and orange juice in a lowball glass. Take the shot of whiskey and schnapps and chase it with orange juice and a crispy strip of bacon.


A Pancake Shot is to be enjoyed at all hours of the day with Jameson

3 Steps. INGREDIENTS. You'll need a bottle of Jameson Whiskey, a bottle of butterscotch schnapps, a strip of bacon (optional) and some OJ. Take out your shot glass!! Measure out 1⃣ ounce of Jameson Whiskey and 1⃣ ounce of Butterscotch Schnapps into a shot glass. Then pour yourself a small glass of OJ as a chaser. Set your bacon strip to the.


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Sweetened with butterscotch schnapps and chased with orange juice, this Irish whiskey shot tastes just like a delicious pancake breakfast!


Pancake Shot

The Irish Breakfast Shot is easy to make. Simply pour the Irish whiskey and butterscotch schnapps into a shot glass, then serve with a separate glass of OJ, and a side of bacon. Drink the shot, drink the juice, eat the bacon, and enjoy yourself. The total package is sweet, savory, and citrusy, with notes of maple syrup, pancakes, and toast.


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How to make by Drinks Made Easy. We're back with another video on how to make cocktails at home. Today we bring you the pancake breakfast shot. This Jameson,.


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The Pancake Shot uses similar ingredients but often incorporates a dash of bacon-flavored whiskey for that extra morning kick. These shots belong to the growing trend of "culinary cocktails," drinks that replicate the flavors of popular foods.. Using Irish whiskey, usually Jameson, and butterscotch schnapps, this shot offers a rich.


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for one pancake breakfast shot: 1/2 oz. Irish whiskey (I like Jameson) 1/2 oz butterscotch schnapps (Buttershots) a strip of crispy bacon (optional) Pour whiskey and schnapps into a small, lowball glass, and serve with a chaser of your favorite orange juice. Cheers!


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A Pancake Shot is to be enjoyed at all hours of the day with Jameson, Butterscotch Schnapps and orange juice as a chaser. A total breakfast of champions situation going on here! Meat lovers can even get a bit of protein in there with a nice piece of crispy bacon on the side.


Irish Pancake (made with Jameson Irish Whiskey, Butterscotch Schnapps

This shake-and-shoot Irish Breakfast Shot with Jameson could not be easier to make. Follow these simple steps and see the printable recipe card at the bottom of the page for ingredient measurements. Combine the Irish whiskey, butterscotch schnapps, and orange juice in a shaker. Shake well. Pour into a shot glass.


Pancake Shot

How to make Breakfast Shot Drink. Fill a shaker with ice. Add 1.5 oz of whiskey. Add 0.5 oz of butterscotch schnapps. Add 1 oz of orange juice. Shake well until chilled. Strain into a shot glass or rocks glass. Optionally, garnish with a strip of bacon.


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A breakfast shot is made up of Irish Whiskey (we use Jameson Irish whiskey), butterscotch schnapps, fresh squeezed orange juice, and a splash of maple syrup. This breakfast shot is topped with candied maple bacon syrup for a garnish. This shot can be made with pulp free orange juice if you do not want any pulp floating around.


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An Irish breakfast shot tastes like pancakes and bacon. It has a sweet maple flavor and the smoky flavor of the bacon toes it all together. It is a combination of Jameson or another Irish whiskey with butterscotch schnapps and you use orange juice as a chaser. Follow up your drink with the crunch of a piece of bacon.

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