Lebanon Bologna Cream Cheese Recipes


Sweet Lebanon Bologna 6 Willie's Fruit & Cheese

Top cucumbers with a 1/4" thick round/slice of cream cheese. Place 3-4 strips of Lebanon bologna on top of cream cheese. I wrap it in a circle, feel free to get creative. Store in fridge until ready to serve. Enjoy 🙂. *This is great made ahead of time and pulled out of the fridge a few minutes before serving*.


Seltzer's SWEET Lebanon Bologna 14 oz, Meat & Cheese Gift Assortments

Lebanon Bologna Recipe - Step by Step Instructions. Step 1: Start by grinding the beef using the coarse plate of your meat grinder. Step 2: Mix all the dry ingredients in a large bowl. Add the ground beef and combine until the mixture is thoroughly incorporated. Step 3: Stuff the beef mixture into the sausage casings using your sausage stuffer.


Sweet Bologna Roll Ups with Cream Cheese and Bell Peppers Iris and Honey

1/4 pound luncheon meat, very thinly sliced, but not shaved. Place cream cheese in a medium bowl. Stir well to soften. Add the horseradish and chives. Combine well. Place meat on flat surface. Spread thinly on one side with cream cheese mixture. Roll tightly. Cover and refrigerate until use, at least one hour, so the cream cheese can chill.


Cream Cheese & Lebanon Bologna on Cucumber Slices Crafty Cooking Mama

Step 1. Using a knife, spread an even amount of cream cheese on each slice on sweet bologna. Step 2. Roll the bologna, cream cheese side in. Step 3. Cut the roll-up into 1 inch rolls. Arrange rolls onto a platter.


Seltzer's Lebanon Bologna Sweet Bologna 14 oz.

DIRECTIONS. Using a knife or small offset spatula, spread the cream cheese in an even, thin layer over an entire slice of bologna to the edges. Place one or two gherkins (to reach from edge to edge) about 1 inch in from the edge of the slice closest to you and roll the slice of bologna up like a jellyroll around the gherkin(s).


Cream Cheese & Sweet Bologna RollUps Recipe Kunzler

Home > Recipes > Party > Lebanon Bologna Roll-Ups. Printer-friendly version. LEBANON BOLOGNA ROLL-UPS. Slices of Lebanon bologna (my favorite is Kutztown) Softened cream cheese. Take one slice of bologna and spread evenly with cream cheese, then roll up. You can stick with toothpick to hold together. Add review Share.


Stuff by Cher Children of the Corn

¼ lb. Seltzer's Lebanon Bologna 8 oz. cream cheese, room temperature 8 oz. sharp cheddar cheese, shredded Small onion 1/4 tsp. garlic powder 1/2 cup walnuts 2 Tbsp. fresh parsley to garnish Favorite veggies, crackers or bagel chips. Chop Seltzer's Lebanon Bologna of your choice and onion finely


Sweet Bologna Roll Ups with Cream Cheese and Bell Peppers Iris and Honey

According to The Baltimore Sun, documented evidence of Lebanon bologna dates as far back as the 1780s.It describes Lebanon bologna as a strange mixture of old-world and new-world traditions and.


Seltzer's Lebanon Bologna and Philadelphia Cream Cheese Stacks Spiced

1/2 pound Seltzer's Lebanon Bologna, evenly sliced, around an eighth inch thick, just thick enough to easily spread over cream cheese, but not too thick. 8 ounce package Philadelphia Cream Cheese (original), softened, set out at room temperature for at least an hour before spreading. 1/2 teaspoon Dijon mustard, optional.


Pin on Lebanon bologna and cream cheese with Grammy Bonnies Beans

Using a knife, spread an even amount of the cream cheese on a piece of bologna. Place the pickled bell pepper slices lengthwise on the bologna. Roll up each slice of bologna and place 3 toothpicks in the roll. Using a sharp knife, cut the roll in 3 even pieces. Repeat for each slice of bologna. Chill in the fridge for an hour before serving.


25 LBS of Lebanon Bologna Sweet bologna recipe, Lebanon bologna

Seltzer's in Palmyra, Pennsylvania, about five minutes from Hershey Park, is the leading producer of Lebanon bologna and has been making it since 1902. The process starts when 85 to 95 percent lean beef from forequarter cuts is coarsely ground and laced with salt, sugar, and a proprietary blend of spices. The only one listed on the Seltzer.


Cucumber, Cream Cheese & Lebanon Bologna Hors d'oeuvre

4 oz softened cream cheese 2 tsp cream-style prepared horseradish (more or less to taste) ¼ pound sweet lebanon bologna, thinly sliced Place cream cheese in a medium bowl. Stir well to soften. Add the horseradish and combine well. Place meat on flat surface. Spread thinly on one side with cream cheese mixture. Roll tightly. Cover and.


Seltzers Sweet Lebanon Bologna Chub 8oz. 14oz. Local

In medium bowl, mix cream cheese until softened. Add horseradish until combined. Place Seltzer's Lebanon Bologna slices on flat surface, spread a thin layer of cream mixture on each slice. Roll tightly. Cover and chill for 1 hour in the refrigerator. Slice roll into half. Serve at room temperature. Makes 24 pieces. On wooden serving tray.


Venison Sweet Lebanon Bologna Sausages Pinterest Venison, Bologna

Lebanon Bologna Pickle Wraps. Spread the cream cheese in a thin even layer over an entire slice of bologna to the edges. Place one pickle across the middle and roll up the slice of bologna. Place roll seam side down on a tray. Refrigerate for at least one hour until chilled and firm. Cut each roll in half on a diagonal and secure with a toothpick.


Lebanon Bologna Cream Cheese Recipes

[view lebanon bologna sandwich recipe] 3. Lebanon Bologna Roll-Up Recipe. Hosting can come with a lot of prep work, but with a little cream cheese and five minutes to spare, you can easily use sweet bologna to whip up a delicious appetizer! Learn how to make these easy roll-ups from Kunzler. [view lebanon bologna roll-up recipe] 4. Bologna.


Cream Cheese & Lebanon Bologna on Cucumber Slices Crafty Cooking Mama

Lebanon bologna goes back to the late 1700s when Pennsylvanian Germans used old world curing techniques to preserve meat. Back then, there weren't any freezers or refrigerators to keep meat from.

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