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Preparation. Shake ingredients with cracked ice; strain into chilled cocktail glass or into a hurricane glass over ice. Add 1 ounce (2 tablespoons) unsweetened pineapple juice. The Ultimate A-to-Z.


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Malibu Passion Fruit Hurricane. Tried, tested, tasty, this tropical sensation is just the right combination of sweet and zesty. 1½ part. Malibu Passion Fruit. 1 part. Passion fruit. 1 part. Orange juice. 1 part. Fresh lime juice. ½ part. Grenadine. How to mix the drink: Pour everything into a shaker with ice.


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This piña colada with coconut milk is an easy tropical summer time cocktail. Plus, it is made without any cream of coconut! Blend all ingredients together and this piña colada is ready to serve. Ingredients: frozen pineapple, coconut milk, pineapple juice, white rum, Malibu rum, simple syrup, coconut extract. 10.


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A Malibu Hurricane is a strong, tasty drink that can be fun for parties, especially those with a tropical theme. The drink is quick to make and is traditionally served in a hurricane glass, which is a tall, curved glass.. Shake the cocktail thoroughly for 30 seconds. Hold the cocktail shaker between your hands and give it a good, strong.


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Add ice to highball or hurricane glass. Add the coconut rum, then slowly pour orange juice followed by the pineapple juice. Pour the grenadine into center of the drink and it will sink to the bottom. Stir gently for the sunset gradient effect. Garnish with a drink umbrella, orange slice and a cocktail cherry.


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View Recipe. 6. RumChata Malibu Lime and Soda. The RumChata Malibu Lime and Soda is a refreshing and sweet cocktail that's perfect for summer. With just four ingredients - Malibu coconut rum, RumChata cream liqueur, sweetened lime juice, and club soda - this drink is easy to make and goes down smoothly.


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Instructions. Step 1: Add the blue curaçao, white rum, Malibu, pineapple juice, orange juice, lime juice and a handful of ice to a cocktail shaker filled with ice. Shake well for 5 to 8 seconds until the outside of the cocktail shaker is frosted. Step 2: Strain and pour the cocktail into a hurricane glass filled with fresh ice.


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Add ice to highball or hurricane glass. Add the coconut rum, then slowly pour orange juice followed by the pineapple juice. Pour the grenadine into center of the drink and it will sink to the bottom. Stir gently for the sunset gradient effect. Garnish with a drink umbrella, orange slice and a cocktail cherry.


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Fill your shaker with ice first. Then begin building the cocktail. Add two ounces light rum, two ounces dark rum, one ounce of orange juice, two ounces of passion fruit juice, a ½ ounce of fresh lime juice, one tablespoon of simple syrup, and one tablespoon of grenadine to that shaker. Shake it up until the outside of the shaker is cold.


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Malibu Hurricane. The Malibu Hurricane is a sweet, fruity cocktail with a tropical twist. The coconut flavor of the Malibu rum combines perfectly with the tangy citrus juices, creating a refreshing and vibrant taste. The grenadine adds a hint of tartness, balancing out the sweetness of the other ingredients.


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Ingredients: ice, Malibu rum, orange juice, pineapple juice, grenadine syrup, Maraschino cherries, pineapple, or orange slices. 3. Malibu Summer Rose. This gorgeous mixed drink also looks like sunrise in a glass, but it has a lot more orange (color and flavor) in it than the Malibu sunrise.


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The bright colors on top of each other almost make it more delicious, and the mix of vanilla vodka, pineapple juice, grenadine and amaretto work very well together. Go To Recipe. 2. Malibu Sunset. While this Malibu sunset cocktail recipe is very similar to the one above, it does not contain amaretto.


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Malibu Lime Fresh. By Malibu. The simple Malibu Lime Fresh cocktail calls for a bottle of lime-flavored Malibu rum, soda water, and a slice of lime for a garnish. It's simple, tart, and very refreshing. Pour one part Malibu Lime into two parts soda water, pop some ice in, and prepare to be refreshed!


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Steps. Add the light and dark rums, lime and orange juices, passion fruit puree, simple syrup and grenadine into a shaker with ice and shake until well-chilled. Strain into a large Hurricane glass over fresh ice. Garnish with an orange half-wheel and a preserved cherry. 19 ratings.


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The cocktail is named after the hurricane weather conditions often experienced in the Caribbean. The cocktail is a variation of the classic Hurricane cocktail, which was invented at Pat O'Brien's bar in New Orleans. The Malibu Hurricane swaps out some of the traditional ingredients for Malibu rum, adding a coconut flavor to the mix.


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Fill a Hurricane glass halfway with ice cubes. Pour in Malibu coconut rum and pineapple juice. Position the cocktail spoon upside down over the glass. The end of the spoon should almost touch the glass. Slowly pour the grenadine over the back of the spoon. The grenadine will settle at the bottom of the glass.

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