Crockpot grape jelly & BBQ meatballsonly 3 ingredients! I Heart Naptime
Instructions. Spray the inside of the slow cooker with non-stick cooking spray. Add the frozen meatballs to your slow cooker. In a bowl mix together grape jelly & bbq sauce. Pour grape jelly and BBQ mixture over the meatballs and mix well. Cook on high for 2 hours, or low for 4 hours.
Grape Jelly Meatballs (3ingredients) Kitchen Fun With My 3 Sons
Stovetop. In a large deep skillet or saute pan over medium heat, combine grape jelly, spicy barbecue sauce and red chili flakes. Cook, stirring often, until bubbly. Stir in thawed or fresh cooked meatballs and coat completely with the sauce. Reduce heat to medium-low, cover and cook for about 15 minutes, or until meatballs are heated through.
grape jelly heinz chili sauce meatballs
Half the recipe: Use 25 meatballs, 1 cup grape jelly, and 1 cup BBQ sauce. Stove top instructions: Combine the jelly and bbq sauce in a large pot over medium-low heat. Once combined stir in the meatballs. Bring to a light simmer and cook for 10-15 minutes, or until heated.
Meatballs with Grape Jelly and Chili Sauce Fox Valley Foodie
Baking meatballs is easy and requires less stove time. Preheat the oven to 400 degrees. First, line a rimmed baking sheet with foil or parchment. Set a baking rack over the sheet pan and arrange the meatballs on the rack. Bake the meatballs until they're browned and have crispy edges—about 20 minutes.
Slow Cooker Party Meatballs Recipe AKA Grape Jelly Meatballs
Instructions. Add the meatballs, grape jelly, and BBQ sauce to the slow cooker. Stir to combine. Cover with the lid. Set the timer for 4 hours on the low setting, stirring after 2 hours. Leave on the warm setting until ready to serve. Optional topping to serve: Top with green onions or chives for serving.
Crockpot BBQ Grape Jelly Meatballs Taste and Tell
Instructions. Add the BBQ sauce and grape jelly to a slow cooker (4 quart or larger). Stir to combine (some lumps are ok). Add the frozen meatballs to the crock pot. Stir to coat the meatballs in sauce. Cover and cook on low for 4-5 hours (or high for 2-3 hours). Keep on the warm setting until ready to serve.
3 Ingredient Slow Cooker Grape Jelly Meatballs Recipe Crock pot
STEP ONE: Pour the BBQ sauce and scoop the grape jelly into the crock pot. Stir well to combine. STEP TWO: Drop the frozen meatballs into the crockpot, folding them into the sauce until each meatball is thoroughly coated. STEP THREE: Cook on low for 4-5 hours or on high for 2-3 hours. Stir periodically so everything cooks and heats evenly.
Stovetop Grape Jelly & Spicy BBQ Meatball Recipe
2½ cups grape jelly. Sweet Baby Ray's Original Barbecue Sauce. Instructions. Combine Sweet Baby Ray's BBQ sauce with grape jelly in a crock pot. Stir well. Add frozen meatballs to the mixture and stir until evenly coated. Cover and cook on high heat for 3.5 hours, stirring about 2 hours in. The sauce will be simmering, and the meatballs will.
Chili Sauce & Grape Jelly Meatballs (in the Slow Cooker!) Oh Sweet Basil
Instructions. Combine the jelly and bbq sauce in a slow cooker. Stir to combine. Add the meatballs and stir to coat the meatballs. Place the lid on the slow cooker and cook on high for 3 1/2 hours, stirring once or twice during the cook time. Serve warm.
Grape Jelly Meatballs {Just 3 Ingredients!} Lil' Luna
Instructions. Add the frozen meatballs, grape jelly, barbecue sauce, and chili sauce into the base of the slow cooker. Mix until well combined. Cover and cook on low for 3-4 hours, stirring halfway through cooking. Keep covered and on the warm setting until ready to serve. Garnish with parsley or chives if desired.
Slow Cooker Party Meatballs Recipe AKA Grape Jelly Meatballs
Stovetop Method. Add the grape jelly, BBQ sauce, and cayenne pepper to a large saucepan or Dutch oven. Whisk together. Add the frozen meatballs and stir to coat with the grape jelly sauce. Let the meatballs simmer, stirring occasionally, until heated through (about 20-25 minutes).
Cocktail Meatballs Grape Jelly Meatballs Easy Party Meatballs
2. Then add your favorite 18 oz BBQ sauce and 30 oz container of grape jelly and pour over the meatballs in the crockpot. Mix well. 3. Cook on high for 2 - 2 1/2 hours, or low for 4 - 4 1/2 hours. 4. Enjoy!! Tips and Suggestions: - You can alter the amount of barbecue sauce and grape jelly according to your taste preferences.
Crockpot BBQ Grape Jelly Meatballs Taste and Tell
Bake - Transfer the meatballs to a rimmed baking sheet lined with nonstick aluminum foil and bake for 20 to 25 minutes at 425°F. Make the Sauce - To make the sauce, add the ketchup, grape jelly, adobo sauce, apple cider vinegar, and spices to the crockpot and stir. Add To the Crockpot - Add the meatballs to the crockpot and gently stir to coat.
BBQ Grape Jelly Meatball Recipe
Different ways to cook crockpot bbq meatballs. Oven baked - Whisk the sauce in a 9×13 baking dish or large baking sheet with high sides. Add the meatballs and carefully stir to coat. Bake for 1 hour at 350 degrees F. Stovetop - In a large saucepan over Medium Low heat, simmer the meatballs and sauce for 30 minutes, stirring often.The meatball sauce won't be as thick and sticky, but it.
Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker
Mix Evenly and Cook. Grab a long-handled spoon and mix together the meatballs and the sauces until evenly mixed. Place the lid on the slow cooker and cook on high for 2 hours (watching closely in case your slow cooker likes to burn or cook uber fast!) or cook on low for 3-4 hours… or until the meatballs are heated through!
grape jelly heinz chili sauce meatballs
In a medium bowl mix together the bbq sauce and grape jelly. In a 4 quart or larger crockpot add the meatballs. Pour the bbq & jelly mixture over the meatballs and stir. Cover and cook on high for 2 -3 hours stirring halfway through. Serve warm and enjoy.
