Okra Patties Kitch Me Now


freaked out 'n small Fried Okra Patties and Jalapeno Poppers

Add the salt and vinegar. Put the okra in the boiling water, and boil until it's tender. Drain well and cool. In the meantime, in a large bowl, beat eggs with seasonings. Add okra when it's cool or not more than warm. You don't want the eggs to cook from the heat from the okra. Add enough flour to make a soupy consistency.


freaked out 'n small Fried Okra Patties and Jalapeno Poppers

Ingredients: Vegetable Oil, 3 cups (for frying) Okra, 1 pound (finely chopped) Onion, 1 cup (finely chopped) Salt, 1 teaspoon Pepper, ¼ teaspoon Water, ½ cup


freaked out 'n small Fried Okra Patties and Jalapeno Poppers

Tons of fresh chopped okra, onion, and a little bit of jalapeño are folded into a seasoned batter made with cornmeal and buttermilk and then pan fried to perfection. Crispy on the outside, soft and fluffy on the inside, these okra fritters are delicious and go with almost any meal.


Okra Patties Recipe Allrecipes

Directions Heat oil in heavy skillet, just enough to cover the bottom of the skillet good. In bowl mix flour, salt and pepper. Coarsely chop okra. Add onion and okra toss to coat. In small bowl mix together egg and buttermilk and add to okra mixture and stir just until combined.


Okra Patties Laura's Kitchen Capers

Heat the oil in a cast iron Dutch oven to 350 °F. In a large bowl add flour, seasoning, buttermilk and egg. Mix well together. Add okra to mixture and coat. Using a tablespoon, scoop mixture into the hot oil. Constantly flip fritters to cook and brown evenly, about 12 to 15 minutes. Remove fritters with a slotted spoon and drain on paper towels.


Okra Patties Recipe Allrecipes Slow Cooker

Air Fried Okra Patties Tuesday, January 12, 2021 The day is grey, cold, depressing. So off to the kitchen for a bit of stress relief in the shape of a childhood side dish, fried okra fritters, or patties. But I'll lighten them up a bit by using an air fryer versus deep or pan-frying. Air Fryer Okra Patties A quick vegetarian side dish


freaked out 'n small Fried Okra Patties and Jalapeno Poppers

1 large egg 1⁄2 cup water 1 teaspoon baking powder 1 pinch garlic powder (potional) 1⁄2 cup flour 1⁄2 cup cornmeal oil (for frying) directions Combine cut okra, onion, salt, pepper, water and egg. Mix well. Combine flour, baking powder, cornmeal and garlic powder. Add to okra mixture, stirring well.


Yummy Okra Patties

OKRA PATTIES - Life with Susan OKRA PATTIES Hello, Have you ever chanced upon a recipe that manages to both enchant the senses and conjure up bygone eras bathed in the golden glow of nostalgia? Today, I am thrilled to unfold before you my re-envisioned rendition of a cherished okra dish.


Fried Okra Patties Recipe Okra recipes, Okra patties recipe, Veggie

10 mins Total Time: 30 mins Servings: 6 Jump to Nutrition Facts Ingredients 2 pounds fresh okra, sliced into 1/8-inch pieces 1 large tomato, diced 1 onion, diced 6 packets instant grits 2 eggs, lightly beaten salt and black pepper to taste ½ cup oil for frying, or as needed Directions Combine okra, tomato, and onion in a large bowl.


Okra Patties Laura's Kitchen Capers

Fried Okra Patties are the easiest and quickest way to make fried okra happen in your life. These patties are quick to make and totally addictive to eat. If you are overrun with okra this Summer, this okra recipe should be in your arsenal! It doesn't get much more southern than okra. Originally okra was brought to America by slaves where it.


Pete's Okra Patties Recipe Recipe Okra recipes, Recipes

Preparation. Combine cut okra, onion, salt, pepper, water and egg. Mix well. In separate bowl, combine flour, baking powder, cornmeal and garlic powder. Add to okra mixture, stirring well. Drop about 1/4 cup portions into about 1/2″ hot oil. Fry over medium heat until well browned on both sides. Drain on paper towels.


OKRA PATTIES Best foods and recipes in the world

1 teaspoon baking powder 1⁄2 cup cornmeal bacon grease (for frying) or oil (for frying) directions Combine okra, onion, salt, pepper, water, and egg and mix well. Mix flour, baking powder, and cornmeal and add to okra mixture, mixing well. Heat oil to medium-high, drop okra by heaping tablespoons into hot oil and cook until brown on both sides.


Okra Patties Food processor recipes, Cooking dinner, Okra

Using a spoon, carefully drop spoonfuls of the okra batter into the hot oil, creating fritter patties about 3 inches wide. Fry the fritters until golden brown and crispy on both sides, about 2-3 minutes per side. Remove the fritters from the oil and drain on a paper towel-lined plate or on wire rack.


freaked out 'n small Fried Okra Patties and Jalapeno Poppers

Okra Fritters Simple Ingredients: Okra, cut in round pieces (Can use fresh or frozen) Self-rising cornmeal All purpose flour Egg Onion Buttermilk Salt & Pepper, (Optional) Cooking Oil These fritters are a great addition to any meal, pretty much any time of year. We love them in the summer, they go great with a delicious garden meal.


Okra Patties

1/2 cup cornmeal 1 t. garlic powder oil for cooking Combine okra, onion, salt, pepper, egg and water; mix well. In separate bowl, combine flour, cornmeal, baking powder, and garlic powder. Add to okra mix and combine well. Drop spoonfuls of batter into about 1/2 inch of hot oil ( you could probably deep fry these too).


freaked out 'n small Fried Okra Patties and Jalapeno Poppers

Directions: Heat about 1/2 inch of oil to medium heat in the skillet for frying. In a large mixing bowl, combine the okra, onion, jalapenos and garlic. In a separate bowl, combine remaining ingredients and mix well. Fold the wet mixture into the okra mixture.

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