Bourbon Old Fashioned Jello Shots Sara Mellas


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1 cup water. 1/4 cup vodka. 3/4 cup peach schnapps. Instructions. Bring water to a boil. Add jello to the hot water and mix until dissolved. Stir in vodka and peach schnapps. Pour into shot containers. Let sit in the refrigerator for about 4 hours.


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Sprinkle the gelatin on top and stir gently to dissolve. Set the pot over medium-high heat and bring the mixture to a boil. Once boiling, remove the pot from the heat. Pour 3/4 cup of bourbon into the pan and whisk to combine. Arrange 16 plastic shot glasses on a tray. Place 2 bourbon-soaked cherries into each glass.


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Cranberry Old Fashioned Jello Shots . 1 box Cranberry jello. ½ cup hot water. ½ cup cranberry juice. ½ cup bourbon. ½ cup triple sec (orange curacao) 4-5 dashes bitters. Garnish with an orange rind and a cherry just before serving. Heat juice and water until very hot. Add cranberry jello and stir until dissolved.


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Place water into a pot and bring to a boil. Place gelatin into a large bowl. Pour water over gelatin. Whisk until combined. Add whiskey, simple syrup OR sugar, and bitters. Mix until combined. Allow any bubbles to dissipate. Equally divide mixture between 2 ounce plastic containers. Top with lids.


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Instructions. Juice the lemons and clean out the shells: Cut the lemons in half and juice them. You should have 1/2 cup. If you want to make jello shots in the lemon peel, reserve the shells. Scrape them out gently with a spoon or melon baller to remove the membranes, seeds, and a little of the white pith.


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The Spruce / Bahareh Niati. When you really want showstopping jello shots, try this rainbow cake recipe. The colorful shots include lemonade, sweetened condensed milk, and a sweet vodka like whipped cream, cake, or vanilla. Once set up, unmold them and add decorations to create little birthday cake-like party favors.


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Step 1: Dissolve Jell-O. Fill your measuring cup with 1 cup of boiling water, then add the Jell-O powder. Whisk together until jell-o powder has completely dissolved into water.


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For the Jelly Shots: Combine soda water, bitters syrup, and cherry juice in a small saucepan and sprinkle with the gelatin. Allow gelatin to soak for a minute or two. Heat over very low heat until gelatin is dissolved, stirring constantly, about 5 minutes. Remove from heat and add whisky, stirring well to blend.


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2 1/4 cups cold liquid. Directions: Whisk together gelatin and 1/4 cup of either alcohol or water in a large heat-safe mixing bowl and let sit so the gelatin can bloom. Heat 1 cup of liquid in a pot until just barely simmering, remove and pour into the bowl with the gelatin mix and whisk until combined.


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1c. water. maraschino cherries. Directions. Step 1Using the Pappy, simple syrup, and bitters, make a large batch of Old-Fashioneds(you can tweak the above amounts to your preferred strength and.


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Jellinator PERFECT Jello Shots Recipe: Dissolve jello in 1 cup of boiling water. Remove from heat. Add the vodka and liqueur. Pour jello mixture in to your Jellinator and fill your shot cups. Refrigerate until set (approximately 3-4 hours). *Use only CANNED pineapple, kiwi, guava, or papaya juice, as the bromelain enzyme in the fresh fruit or.


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Consider cocktail-inspired mixes: Try tequila and lime Jello for a Margarita Jello Shot, bourbon and orange Jello for an Old Fashioned Jello Shot or gin and lemon Jello for a Tom Collins Jello Shot. Nutrition. Calories: 88 kcal Carbohydrates: 8 g Protein: 1 g Sodium: 41 mg Potassium: 1 mg Sugar: 7 g Calcium: 1 mg Iron: 1 mg.


Bourbon Old Fashioned Jello Shots Sara Mellas

Old Fashioned Jello Shots 1 min 46 / 100. Score. bell' alimento 6. Ingredients. Ingredients. Serves 15. 2 envelopes unflavored gelatin; 1 cup whiskey; 8 dashes Angostura bitters; 1 cup water; 3 ounces simple syrup OR 1/4 cup granulated sugar; Luxardo cherries - optional; Directions Save.


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Measure water into small saucepan. Sprinkle gelatin over the water and let it bloom. While the gelatin is blooming mix bourbon, simple syrup and bitters in a mixing bowl. Bring water mixture to a boil, stirring the gelatin in so it dissolves. Stir water mixture into bourbon mixture. Lay out your 2-ounce shot cups. Add 1 cherry to each shot cup.


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Instructions. Pour the lemon Jello powder into a large mixing bowl. In a small pot, boil one cup of water and whisk into the Jello powder. Add ½ cup of cold water and 1 cup of vodka and whisk until blended. Spoon into plastic shot cups, chill for about an hour. Once solidified, repeat steps 1-3 with the orange Jello.


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Pour the boiling water into a bowl containing your Jello powder and whisk the mixture until the powder is completely dissolved. Pour in 1/2 cup cold water and whisk until combined. Pour in the vodka and whisk until thoroughly blended. Pour the Jello mixture into plastic shot cups, glasses or a small baking dish.

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