Pin on Desserts
For the doughnuts. . Preheat oven to 350°F. . Grease a 6-hole doughnut pan with a little olive oil. . Put the flour, baking powder, baking soda, salt and sugar into a bowl. . In a jug or another small bowl combine the olive oil, plant-based milk, orange juice, apple cider vinegar, vanilla extract and orange zest.
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Preheat your oven to 425 degrees. Lightly spray a donut pan with cooking spray and set aside. In a large bowl, beat together the milk, sour cream, and eggs. Next, beat in the butter, vegetable oil, and orange extract. Add the flour, baking powder, baking soda, sugar, candied orange, and orange zest.
Baked Orange Creamsicle Donuts Little Bits of...
Donut Ingredients. Start by preheating your oven to 375 degrees F. Lightly coat the cavities in your doughnut pan/s with non-stick cooking spray and set aside. Gather your ingredients. Chop your fresh cranberries a zest an orange. Whisk your flour, sugar, baking powder, ginger and cinnamon together in a large bowl.
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Instructions. Preheat the oven to 350˚ F and rub butter or coconut oil generously in each donut opening in the donut pan. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter, sugar, salt, and vanilla until light and fluffy. In a separate bowl, whisk together the flours, baking soda, and baking powder.
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Pre-heat oven to 325F and spray the donut pan with cooking spray, very well. In a microwave-safe bowl, mash the banana and add the butter. Microwave the banana and butter for 20 seconds, or until butter begins to melt, and stir to combine. Add orange zest, sugars, cinnamon, buttermilk, egg, and vanilla and stir to combine.
Baked Orange Glazed Donuts
Orange Donuts. Preheat oven to 350°F and lightly grease donut pans. In a small bowl, whisk together the all-purpose flour, baking powder, baking soda and salt. Set aside. In a medium bowl, rub together the granulated sugar and orange zest until it looks like wet sand.
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1 C. All Purpose Flour. Pre-heat oven to 350 degrees. Lightly grease a donut pan. In a large bowl, combine flours, baking powder, and salt. In a small bowl, combine orange zest, orange juice, granulated sugar, melted coconut oil, applesauce, and vanilla. Add wet to dry and mix until just combined.
Glazed Cranberry Orange Donuts
Instructions. Preheat the oven to 400 degrees and prepare your donut pan with nonstick spray. In a small bowl, combine the flour, sugar, salt, and baking powder and set aside. In another bowl, stir together the eggs, melted butter, marmalade, and orange juice. Add the flour mixture and stir until combined.
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For the Doughnuts. Preheat the oven to 180C/350F/Gas 4. Grease a doughnut pan, and set aside. Whisk together the flour, baking powder, baking soda, cocoa powder, salt, nutmeg, and zest. Set aside. Whisk together the orange juice, egg, sugar, yogurt, and melted butter until combined.
Glazed Orange Donuts Can't Stay Out of the Kitchen
Preheat oven to 425 degrees. Spray a 20-cavity donut pan with cooking spray. Set aside. In a large mixing bowl, whisk flour, baking powder, baking soda, salt and granulated sugar. Set aside. In a medium sized mixing bowl, whisk the milk, sour cream and eggs until smooth.
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Step 7. Dip the donuts in vanilla glaze. Stir together the powdered sugar and orange juice. Dip the tops of the donuts in the glaze and let set. Step 8. Decorate with sprinkles. Spoon the rest of the glaze into a ziplock bag and cut one corner off. Drizzle over one side of a few donuts and add sprinkles and sugar.
Baked Orange Creamsicle Donuts Little Bits of…
Preheat oven to 350 degrees F. Coat donut pan with cooking spray. Set aside. In a large bowl, whisk together flour, baking powder, baking soda, nutmeg and cinnamon. In another bowl, whisk together sugar, brown sugar, eggs, vanilla, vegetable oil, and buttermilk.
Glazed Cranberry Orange Donuts
In a large bowl, beat eggs, sugar and vanilla until thick and lemon colored. In a small bowl, combine the orange peel, orange juice and butter. Add the orange juice mixture and dry ingredients alternately to the egg mixture. Beat with electric mixer just until blended after each addition. Cover and chill dough for at least 2 hours.
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Combine cream cheese and butter in a medium bowl. Cream together with zest and extract 3-4 minutes until pale and fluffy. Add sugar and salt, beating until smooth, then blend in heavy cream. Whip 2-3 minutes until smooth and creamy. When ready to fill, spoon filling into a pastry bag fitted with a straight tip.
Blood Orange Glazed Donuts
Preheat Oven to 350 degrees Fahrenheit. Grease a donut pan, set aside. In a medium sized mixing bowl, combine cake flour, baking powder, salt and baking soda. Set aside. In the bowl of a stand mixer fitted with a paddle attachment combine sugar, butter and shortening. Beat on a medium-high speed until smooth.
Baked Orange Donuts With Cinnamon Sugar Recipes From A Pantry
Donuts. Preheat the oven to 350 °F and grease a donut pan. In a large mixing bowl, measure the flour, baking powder, salt, orange zest, cinnamon and ginger. Whisk to blend the dry ingredients evenly. In a second bowl, beat together the olive oil and yogourt. Add the milk next as you continue to beat. Beat in the egg, and then the orange juice.
