Peppermint Liqueur Cocktails
Directions. In a 2 quart pan over medium heat, combine sugar and corn syrup. Heat until sugar dissolves, stirring regularly, about 5 minutes. Remove from heat and stir in vodka. Cover and allow to cool. Stir in peppermint extract. Pour into a sealable bottle.
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Dip the glass (es) into the crushed candy canes for a festive candy cane rim. Make the drink. Place a large ice cube in your prepared glass. Pour in the peppermint schnapps, then the coffee liqueur. Top with the heavy cream, and stir until combined. Serve immediately.
peppermint liqueur
The first step to making a homemade peppermint liqueur is to make the peppermint extract. This is done by infusing the mint leaves into a strong alcohol over the course of several days to weeks. Ideally, you'll want to choose a non-flavored vodka of around 40% (80 proof), but can also try using other strong liquors like rum.
peppermint liqueur
Liven up your experience with the exciting flavor of 99 Brand Peppermint Liqueur. With 27 flavors and growing, 99 is America's #1 cordials brand. These liqueur shots are an amazing way to celebrate the good times and chill vibes. Each bottle of 99 Brand Peppermint liqueur has zero sugar and 155 calories per 1.5 ounce shot. At 49.5% alcohol, 99 can be enjoyed straight out of the bottle as shots.
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Peppermint schnapps is a clear, mint-flavored distilled spirit. It's most often made with neutral grain alcohol and peppermint extract and tastes like a liquid candy cane. Though inspired by German schnapps, this flavor is an American creation and it's most often drunk in the U.S. Peppermint schnapps is featured in many winter cocktails, often.
Homemade Peppermint Liqueur Oh, The Things We'll Make!
3/4 oz. Kahlua Coffee Liqueur 1/2 oz Peppermint Schnapps 1 oz. Chocolate Syrup 1 oz. Heavy Cream or Half & Half Ice. Garnish. Mini Candy Cane or Peppermint Stick. Supplies. Cocktail Jigger Spoon Cocktail Glass. Instructions. 1) Fill cocktail glass with ice and add all ingredients. 2) Stir with a spoon. 3) Garnish with peppermint candy.
peppermint liqueur
White Chocolate Peppermint. White chocolate peppermint martinis are elegant and tasty, giving the phrase "white Christmas" a whole new meaning. It's sweet and creamy, and with a crushed candy cane rim, it adds the perfect pop of holiday color. Here's what you need: white chocolate liqueur, vanilla vodka, creme de cacao, half and half.
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Meaning "mint cream" in French, crème de menthe is a sweet, peppermint-flavored liqueur. It has a strong minty taste. The original recipe was developed by French pharmacist Émile Giffard as a digestif in 1885 and is still in production today. According to Maison Giffard, the original white mint liqueur, which is clear and colorless, is.
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Shimmery Peppermint Liqueur. 1-1/2 cups sugar 1 cup water 1 teaspoon natural peppermint extract (more or less to taste) 1 cup Everclear 1/2 teaspoon luster dust, pearl color (see note above) In a medium saucepan over medium-high heat, stir together the sugar and water until sugar dissolves. Remove from heat and add in peppermint extract and.
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In a cocktail shakerwith ice, pour in the peppermint cream liqueur and vodka. Close the shaker and shake at least 30 times. Pour evenly between both glasses, and cheers! Notes. If you can't find peppermint cream liqueur, make your own using a 1:1 ratio of heavy cream and peppermint schnapps.
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Dip the rims of 2 martini glasses into the grenadine, twisting to coat entirely. Immediately dip the coated rims into the sanding sugar. Refrigerate until ready to use. Step. 2 For the peppermint martini: In a cocktail shaker, combine the peppermint schnapps, vanilla vodka, half-and-half, and ice. Cover and shake vigorously for 10 to 20 seconds.
Homemade Peppermint Liqueur
The Cheery Peppermint Mocha Martini is a decadent and festive cocktail perfect for the holiday season. This cocktail is a delicious blend of Baileys, chocolate liqueur, and Peppermint Schnapps, garnished with a candy cane for a minty fresh finish. The candy cane rim adds a festive touch to the cocktail, making it a perfect choice for holiday.
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99 Peppermint Liqueur is a bold and invigorating addition to any bar, boasting an intense peppermint flavor that awakens the senses. Its vibrant and authentic minty taste is infused with a touch of sweetness, creating a versatile liqueur for crafting an array of cocktails and culinary delights. With 99 Peppermint Liqueur, mixologists and.
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Variations. Use a heavy creamy for an extra creamy cocktail. Add in 1 tablespoon of a chocolate syrup for a chocolate twist. Replace 1 ounce of peppermint liqueur for 1 ounce of creme de cocoa for a boozy chocolate spin. Instead of using creme de cocoa, add 1 ounce of white chocolate liqueur in place of 1 ounce of peppermint liqueur.
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Run the rim of a martini glass in the grenadine first, rotating the glass so the rim is evenly coated. Then roll the rim in the crushed candies until evenly coated. Shake the drink: Place the peppermint schnapps, vodka, Creme de Cacao, and heavy cream in a cocktail shaker. Add a handful of ice and shake until cold.
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Fill a cocktail shaker with ice cubes. Add cooled (to room temperature) espresso, vodka, peppermint liqueur, and simple syrup and shake vigorously, creating a nice foam. Pour drink into each glass and garnish with fresh mint leaves ( if desired) and 3 coffee beans in each glass. Serve cold.
