Peters Peppers
Caption: A ripe peter pepper. The Mysterious Origins. You may be wondering how such a hilarious pepper came into existence. Surprisingly, the true origin of the peter pepper variety remains unknown. Some suggest that it may have occurred naturally, as there are other peppers with similar shapes, such as the Zou-pi pepper and the 7 pot primo orange.
Some of the Peter Peppers we grew last year. They always get a double
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These are called Peter Peppers, they’re not and yes you
It can reach up to 30,000 SHU, which is six times hotter than most jalapeno peppers. Its heat level is similar to a serrano pepper. Its flavor heightens and sweetens when roasted. The pod is wrinkled and has a cleft tip. Its skin is glossy, waxy, and firm. The texture under the skin is semi-thick, crisp, and watery.
Peters Peppers
Cayenne typically ranges from 30,000 to 125,000 Scoville Heat Units (SHU) per the Scoville scale, which puts it around a medium level for spiciness.
Peter Picked a Peck of PEPPERS Peppers on the vine. Not ne… Flickr
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How to Grow Peter Peppers. Start your seeds using small containers 8-10 weeks before the last frost date. In moist, well-drained potting soil, plant seeds about 1/4 to 1/2 inch deep. Pepper seeds can be grown in most standard soil mixtures. For proper germination, the soil temperature should be between 70 and 90F.
Peter, Pepper Seeds Urban Farmer
Peter Pepper plants will shoot up to 3 ft. tall and produce loads of these 4-6" long average-sized peppers. As the name implies, this "guy" is shaped very realistically - so much so that it was judged as the "most pornographic pepper" by the Organic Gardening Magazine. This heirloom chili is absolutely the novelty of your garden.
Peter Pepper, Yellow Seeds
Peter, Pepper Seeds. The Peter, aka Willy, Pepper gets it's name, well because of what it resembles! This variety is an old heirloom that is grown as much for its shock value as it is for for its culinary value. Peter is an excellent pepper for chili powder! Its pods are 4-6 inches long with blunt ends that resemble a mans private area, no joke!
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The Seed Stage: Days 1-14. The first step in growing a Peter pepper is to start with a good seed. Start by slicing the skin of the pepper to expose its seeds. Then, use a puller to remove one seed and place it in the soil. He covers the seed and sprinkles it with water. For the next 14 days, the seed will germinate and develop into a sprout.
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How Hot are Peter Peppers? Peter peppers range between 5,000 and 30,000 Scoville Heat Units (SHU) on the Scoville Scale, which is quite hot. At 30,000 SHU, this is 6 times hotter than the average jalapeno pepper. It is more on par with the serrano pepper, which has some very good heat for cooking and sauce making. Cooking with Peter Peppers
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Peter pepper fast facts. Scoville heat units (SHU): 10,000 - 23,000 SHU Median heat: 16,500 SHU Origin: United States Capsicum species: Annuum Jalapeño reference scale: Near equal heat to 9 times hotter Use: Culinary Size: Approximately 4 to 6 inches long Flavor: Bright, Sweet How hot is the peter pepper?
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That's easy. Our emails are loaded with requests for Rare Pepper Seeds, Exotic Chili Seeds, Unique Pepper Seeds I guess with Hot Pepper varieties "Variety IS the spice of life". This fun page on unique plants is one of our most visited. Also, The Peter Pepper is our #2 best seller after the Ghost Pepper. So enjoy how naughty Mother Nature.
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Peter peppers are distinctive chilies that would be difficult to mix up with any variety. Typically 3 to 4 inches in length and 1 to 1.5 inches in diameter, their general size is similar to other peppers. However, their shape diverges from other peppers as it resembles a penis, always eliciting grins and giggles.
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The peter pepper has a Scoville rating around 10,000-20,000 SHUs, placing it right around the serrano pepper for spiciness. If you like a medium heat level, the peter pepper may be a good substitute for cayenne pepper. The pods have very thin walls that quickly begin drying on the plant after ripening.
Red Peppers Free Stock Photo Public Domain Pictures
Peter Peppers thrive in a sandy loam soil with pH factor of 6.0-6.5. It's best if soil is not extremely rich, as rich soil tends to produce more foliage than peppers. Peppers need moisture, but will not do well under boggy conditions. When summer's drought threatens, it's well to apply a good organic mulch of grass clippings, leaves, etc.
Peters Peppers
Flavor Profile of Peter Pepper. Peter Pepper has a unique flavor profile that combines sweetness with a hint of spice. It has a mild heat that builds up slowly, making it an excellent choice for both adding flavor to dishes and creating interesting flavors when cooked. The texture of Peter Pepper is crunchy and slightly firm, making it a great addition to salads or side dishes.
