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Pollock Fish Scientific Name. The Pollock or Pollack's scientific name is Pollachius pollachius, and theybelong to the order Gadiformes, a diverse group of bathypelagic fishes found worldwide. They live in cool to cold water, with habitats ranging from the ocean depths to the inshore coastal areas. However, two species occur in freshwater.
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Alaska pollack
Theragra fucensis Jordan & Gilbert, 1893. Theragra finnmarchica Koefoed, 1956. The Alaska pollock or walleye pollock ( Gadus chalcogrammus) is a marine fish species of the cod genus Gadus and family Gadidae. It is a semi- pelagic schooling fish widely distributed in the North Pacific, with largest concentrations found in the eastern Bering Sea.
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Pollock or pollack (pronounced / ห p ษ l ษ k /) is the common name used for either of the two species of North Atlantic marine fish in the genus Pollachius. Pollachius pollachius is referred to as pollock in North America, Ireland and the United Kingdom, while Pollachius virens is usually known as saithe or coley in Great Britain and Ireland (derived from the older name coalfish).
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The pollock is an elongated fish, deep green with a pale lateral line and a pale belly. It has a small chin barbel and, like the cod, has three dorsal and two anal fins. A carnivorous, lively, usually schooling fish, it grows to about 1.1 m (3.5 feet) in length and 16 kg (35 pounds) in weight. It is caught commercially for food and also affords.
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In 2021, commercial landings of Atlantic pollock totaled approximately 7.3 million pounds and were valued at $9.7 million, according to the NOAA Fisheries commercial fishing landings database. Pollock are commonly harvested using trawl nets, gillnets, bottom longlines, and rod and reel. Gillnets, longlines, and rod and reel used to harvest.
Wild food (15) Pollock and Coalfish by Ian Carter Mark Avery
The Alaska pollock fishery is one of the most valuable in the world. In 2022, commercial landings of Alaska pollock from the Bering Sea and Gulf of Alaska totaled 2.7 billion pounds and were valued at $316 million, according to the NOAA Fisheries commercial fishing landings database. A quarter of pollock products are surimi (imitation crab.
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Pollock is the fish used for McDonald's fillet-O-fish sandwiches, fish sticks, and imitation crab meat. View Original Image; View Pollock Fish Article
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