Apple Pork Chops Recipes ThriftyFun
Bake the pork chops for about 15 minutes, or until they reach 135°F. Remove the skillet from the oven and set the pork chops and filling on a serving plate. Cover the pork with foil and allow it to rest for 3-5 minutes until the temperature reaches 145°. Spoon the filling over the top and serve.
Baked Pork Chops and Apples Recipe by Recipe CookEatShare
Instructions. Pre-heat oven to 350 degrees. Heat an oven-proof skillet or cast iron pan to medium-high. Lightly sprinkle each side of pork chop with apple pie spice, Garlic Blend, and flour. Lightly pat. Put olive oil in a skillet, and put in 2 pork chops. Brown on each side for 2-3 minutes.
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Slow Cooker Pork Chops With Apples Recipe
Make stuffing according to pkg directions, fold in 1 Tbl. apple pie filling and cheddar, set aside. Pour rest apple pie filling onto bottom of 13x9 pan (greased.) In hot skillet, lightly brown pork chops (seasoned with seasoning salt and pepper) on both sides. Place pork chops on top of apples. Top each with a mound of stuffing.
Crockpot Pork Chops with Apples and Onions (Gluten Free and Paleo)
Instructions. Place Pork Chops in Crockpot, and cook on LOW for 3.5 hours, covered. After 3.5 hours on LOW, drain and discard juices from Crock Pot. Mix together Apple Pie Filling and Ground Cloves in small bowl, and stir well. Pour mixture over Pork Chops, and cook on LOW for ½ hour, or until done. Enjoy!
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Baked Apple Pork Chops Recipe
INSTRUCTIONS. First, brown the chops in a pan. Mix the stuffing as the directions say on the box. In the crockpot, lay down the chops, spread the stuffing over the pork chops, then spread over the apple filling. Cook on low for 4 - 5 hours.
Cast Iron Skillet Apple Pie Pork Chops (Topped with Copycat Boxed
While pork chops are browning, prepare stuffing according to the package instructions. Place apple pie filling in a greased 9 x 13 inch baking dish in a single layer. When the pork chops are browned on both sides, place pork chops on top of the apple mixture. Once the stuffing is done, evenly add the stuffing on top of the pork chops.
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Baked Apple Pork Chops Recipe
Remove cover and fluff stuffing with a fork. Spread apple pie filling into the prepared baking dish; layer pork chops onto pie filling layer. Spoon stuffing over pork chops. Cover baking dish with aluminum foil. Bake in the preheated oven for 35 minutes. Remove aluminum foil and cook until pork is no longer pink in the center, about 10 more.
Apple Pork Chops Dinner at the Zoo
In a shallow dish, combine flour, salt, and pepper; mix well. Dip pork chops in flour mixture, coating completely. In a large deep skillet, heat oil over medium-high heat. Add chops and brown 4 to 5 minutes per side. Stir in pie filling and water. Cook 3 to 4 minutes, or until no pink remains in chops. Serve with sauce spooned over the top.
Pork Chops Apple Pie Filling Recipes Yummly
Country Smothered Pork Chops Yummly. salt, salt, chicken broth, Dijon mustard, butter, black pepper and 13 more. The Best Pork Chops Apple Pie Filling Recipes on Yummly | Apple Pork Chops, Three Ingredient Pork Chops, Apple-maple Stuffed Pork Chops.
Tasty Tuesday Apple Pie Pork Chops Lovely Life Styling
Reduce the heat to medium low. Add the butter and let melt. Add the apples, onion, remaining 1/2 teaspoon salt (reduce to teaspoon salt if you brined the chops), and remaining 1/4 teaspoon pepper. Cook, stirring often, until the onions are softened, about 5 minutes. Stir in the Dijon mustard.
Wicked easy pork chops spread apple pie filling on the bottom of
Step 4: Baking the Pork Chops. Transfer the seared pork chops to a baking dish and pour the apple pie filling over them. Make sure to spread the filling evenly to ensure every bite is bursting with flavor. Cover the dish with foil and bake it in a preheated oven at 375°F (190°C) for about 20-25 minutes, or until the pork chops are cooked through.
Mom Taught Us... Apple & Stuffing Pork Chops.
Pork Stroganoff Madeleine Cocina. pork chops, green bell pepper, garlic, mushrooms, olive oil, chicken bouillon and 6 more. The Best Pork Chops Apple Pie Filling Recipes on Yummly | Apple Pork Chops, Three Ingredient Pork Chops, Easy Slow Cooker Pork Chops.
Pork Chops with Apples and Onions Cooking Classy Bloglovin’
Whisk together brine ingredients. Place chops into a zippered storage bag and pour brine over, sealing tight. Place into a bowl and refrigerate overnight, or up to 12 hours, turning occasionally. Preheat oven to 375 degrees F. Remove chops and discard brine. Pat dry and season with pepper and cayenne. Heat oil in an oven-safe, lidded skillet.
Baked Pork Chops with Apples and Vegetables Easy Weeknight Recipes
In a bowl, mix together apple sauce, brown sugar, paprika, cinnamon, nutmeg, salt, and pepper. Line a roasting pan with aluminum foil. Place apples and pork chops in. Drizzle apple sauce mixture over both sides of pork chops and on apples. Mix to make sure everything is coated evenly. Bake for 20 minutes flipping pork chops halfway through.
Skillet Pork Chops with Apples Will an Instant Favorite Recipe
In a large skillet, brown pork chops in oil over medium-high heat. Meanwhile, prepare stuffing according to package directions. Spread pie filling into a greased 13x9-in. baking dish. Place the pork chops on top; spoon stuffing over chops. Cover and bake at 350° for 35 minutes. Uncover; bake until a thermometer reads 145°, about 10 minutes.
Instant Pot Pork Chops with Apples Katie's Cucina
Spread the apple pie filling around the pork chops. Bake for 45 minutes or until pork reaches 145 degrees. Nutrition Information: Yield: 4 Serving Size: 1 Amount Per Serving: Calories: 257 Total Fat: 10g Saturated Fat: 2g Trans Fat: 0g Unsaturated Fat: 7g Cholesterol: 33mg Sodium: 348mg Carbohydrates: 31g Fiber: 2g Sugar: 22g Protein: 11g.
