Air Fryer Puff Pastry Breakfast Bites Recipe Story Budget Delicious
Add 1 tablespoon of cream cheese and 1-2 teaspoons of jam in the center of each puff pastry square. Then bring the two edges together, use a pastry brush, and brush the egg yolk mixture on the dough, which will help seal the dough together. Preheat the air fryer to 325 degrees F, for 4-6 minutes. Then, add the prepared puff pastry danishes to.
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Place milk in a small bowl (or crack and beat the egg). Brush onto one side of the puff pastry. Place the puff pastry in the air fryer basket in a single layer milk side down (you may need to cook in batches), and brush the top of the pastry with the milk or egg. Air fry at 350 degrees F for 6-7 minutes, then flip and cook an additional 3 minutes.
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Spread the frozen pastries out in an air fryer tray or basket. Set the temperature to 350 degrees F (air fryer setting) for 5 minutes. After the 5 minutes, flip the pastries and air fry at 400 degrees F (air fryer setting) for 2 minutes. Just long enough to get the height of the pastry and the other side to be cooked.
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Repeat for all of the squares. Place the cream cheese puff pastries into the air fryer basket in a single layer. Brush the pastries with the melted butter. Air fry at 350 degrees Fahrenheit for 12-15 minutes, or until the pastries are golden brown. Carefully remove from the air fryer and serve with honey.
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To form sandwich bottoms, unfold 1 puff pastry sheet over the floured area and lightly roll out to about a 12x12-inch square. Using a sharp knife or pizza cutter, cut pastry into 9 equal squares, about 4x4 inches each. Place squares on the prepared pan.
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Air Fryer Puff Pastry Breakfast Bites are a simple 2-ingredient breakfast that's super easy to make and very budget-friendly. Get the Recipe: Air Fryer Puff Pastry Breakfast Bites.
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Start by preheating your air fryer to 375°F. Place the classic puff pastry on a perforated air fryer basket or parchment paper to allow for proper airflow. Cook for approximately 12-15 minutes, keeping a close eye on it. For a golden brown crust, brush it with an egg wash before air frying. 2.
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Prepare the Puff Pastry: If using store-bought puff pastry, carefully roll it out on a clean surface and cut it into desired shapes or sizes. For a homemade puff pastry, follow your favorite recipe and shape it accordingly. Arrange in the Air Fryer Basket: Place the prepared puff pastry pieces in a single layer in the air fryer basket, ensuring.
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Bring the two opposite corner of pastry over filling, sealing with yolk mixture. Brush tops with remaining yolk mixture. In batches, place the Danishes in a single layer on lightly greased tray in air fryer basket. Cook until golden brown, 8-10 minutes at 320˚F/160˚C, no need to flip.
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Cut each into nine 4-in. squares. Top each square with 1 tablespoon cream cheese mixture and 1 rounded teaspoon jam. Bring 2 opposite corners of pastry over filling, sealing with egg wash. Brush tops with remaining egg wash. In batches, place in a single layer on greased tray in air-fryer basket. Cook until golden brown, 8-10 minutes. Serve warm.
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Instructions: Preheat your air fryer to 375°F (190°C) for a few minutes. In a bowl, combine the chopped baby spinach, crumbled feta cheese, lemon zest, and black pepper, mixing well. Roll out the thawed puff pastry on a floured surface to your desired thickness. Cut the puff pastry into triangles or your desired shape.
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Preheat your air fryer to 400℉ (200℃) Lay your puff pastry out flat. Rolling it out a bit makes it easier to work with, if you're able to. Cut the puff pastry sheet lengthwise into two equal sections. Split the sausage into two equal portions, then line the center of each puff pastry sheet with an approximately 1" wide strip of sausage.
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Here's how you can cook puff pastry in your air fryer: Preheat your air fryer to 400°F (200°C). Thaw the puff pastry: If your puff pastry is frozen, make sure to thaw it according to the package instructions. It's essential to handle the pastry when it's pliable and easy to work with. Roll out the puff pastry: On a lightly floured.
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Spray basket of air fryer with non stick cooking spray. Working in batches, cook for 8-10 minutes at 325 degrees or until golden brown. Let scones sit in basket for 5 minutes before removing. In a bowl whisk together powdered sugar and milk until smooth. Drizzle on top of warm danishes.
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Pre-heat air fryer to 380F/190C. 11. Lay the mushroom puff pastry triangles on the air fryer basket or tray in a single layer and give them some space to breeze and puff. 12. Sprinkle with everything bagel seasoning, if desired. 13. Airfry mode at 380F for 3 minutes.
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Place brie into basket and brush with egg wash. 1 medium egg. Fry at 350F for 10 minutes, flip and fry for an additional 3-5 minutes or until the puff pastry is browned on both sides. Top the baked brie with a drizzle of honey and chopped dates. 1 tablespoon honey, ⅓ cup dates.
