Kellogg's Rice Krispies Treats Fun Sheet, 32 Oz
In stock pot or steam-jacketed kettle melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated. 3. Using buttered spatula or wax paper evenly press mixture into one 26 x 18 x 1-inch sheet pan or two 18 x 13 x 1-inch half sheet pans coated.
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Preheat oven to 325ºF (160ºC). Line 2 rimmed baking sheets with parchment (this will make it easier to transfer the rice krispies into a bowl after) and divide Rice Krispies evenly between the 2 sheets. Toast in the oven, stirring with a silicone spatula every 3 minutes, until evenly golden brown, about 10 minutes.
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Add all but 2 cups of the marshmallows, the vanilla, and salt. Place the pot over medium heat and stir the mixture with a wooden spoon until the marshmallows are completely melted. Remove the pan from the heat and add the cereal. Using a rubber spatula or wooden spoon, stir until evenly combined.
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Allow treats to set for at least 1 hour at room temperature, and up to 1 day. Cover tightly if leaving out for more than a few hours. Lift the rice krispie treats as a whole out of the pan using the edges of the parchment paper. Cut into squares. Cover and store leftover treats at room temperature for up to 3 days.
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Prepare pan. Grease a 9x13-inch baking pan with cooking oil spray and set aside. Melt marshmallows. In a large saucepan, melt butter over low heat. Add the marshmallows and stir until completely melted. Remove the saucepan from heat. Stir in cereal. Add in the Rice Krispies cereal.
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In a large pot, melt down the butter along with the mini marshmallows. Make sure to continuously stir the marshmallows as they melt, to keep them from burning. Combine the marshmallow mixture with the cereal. Once melted, take the marshmallows off the heat. Gently fold in the crispy rice cereal. Toss in a pinch of salt.
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Instructions. Line a baking tray with non-stick foil and set aside. Spray a large bowl or roasting pan with non-stick spray. Add the Rice Krispies. Cut up the butter begin to melt in the large saucepan set over medium-low heat. Add the marshmallows. Stir frequently until most of the marshmallows have melted.
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In a large saucepan, melt butter over medium heat. Once melted, add in all but 1 cup of the marshmallows. Reduce heat to low and continue stirring until completely melted. Remove from heat and stir in the vanilla. Add the cereal and the remaining 1 cup of marshmallows and gently stir until combined.
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Out of Stock. Ship to: 23917. Ship It. Product Details. Make your get-together Snap, Crackle, and Pop with a Rice Krispies Treat Sheet. It's a large single sheet of Rice Krispies Treat that's ready to decorate and serve. With activity ideas on the back, it's great for family fun, friend bonding, and more.
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Instructions. Line a 12 x 18" rimmed baking sheet with parchment or foil and spray lightly with non-stick spray. Set aside. In a very large mixing bowl add rice krispies and 4 cups mini marshmallows, set aside. In a large stock pot on the stove top, melt the butter and add the 16 cups marshmallows.
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Treat yourself to the rich, chewy flavor of Kellogg's Rice Krispies Treats Fun Sheet. Made with wholesome Rice Krispies, it's large enough for kids' parties or get-togethers of any kind. Surprise guests this year with something different than the same old birthday cake using these Kellogg's krispies treats. Low in fat and full of chewy.
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Melt the butter in the microwave using a large microwave-safe bowl in 30-second increments and stirring between each increment. Add the marshmallows to the melted butter and microwave in 30-second increments and stirring between each increment. Stir the Rice Krispie cereal into the melted marshmallow mixture.
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Remove from heat. *If desired you can add 1 T of vanilla or other extract and/or any food coloring at this point, mix well. Then add the Rice Krispie Cereal. Mix until well coated and the marshmallow mixture is completely incorporated. Press into previously prepared cookie sheet and let cool at room temperature.
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4.9. (95) Write a review. Kellogg's® Rice Krispies Treats® Original Treats Sheets are a party-sized sheet of your favorite marshmallow cereal bars. Cut them into unique shapes and decorate with your kids! They're easily cut into different sizes, portions, shapes, and designs.
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1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated. 3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray.
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8 tablespoon Unsalted Butter, 2 teaspoon Vanilla Extract, ⅛ teaspoon Salt. Reduce the heat and stir in 1 ½ bags (15.75 oz.) of mini marshmallows until completely melted. 21 oz Mini Marshmallows (2, 10.5 oz bags) Remove from heat and add in the rice krispies cereal, stirring until the mixture is fully combined.
