Santa Hat Cupcakes Recipe with an Ice Cream Cone Holiday Food Craft
Add water to the sugar and mix with a fork until well combined with no lumps. Dip the rim of one martini glass in the sugar mixture, ensuring that the entire rim gets well coated. Immediately dip sugared rim in coconut. Repeat with remaining martini glass. PREPARE COCKTAIL: Fill a cocktail shaker ¾ full with ice.
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Dip your glass into the powdered sugar mixture and immediately dip into the shredded coconut. Shake. off the excess coconut flakes and set glass aside. Fill a shaker about halfway with ice and add in the cranberry juice, rum, and grenadine. Place the lid on and shake for about 10-15 seconds or until nice and chilled.
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Give your coconut rum a little shot of the North Pole with our Santa's Hat cocktail recipe. It looks as good as it tastes!See more video recipes now: https:/.
Santa's Hat Christmas Cocktail With it's fun coconut rim, bright red
Directions. Step 1 Using a small spoon, spread frosting along rim of a martini glass both inside and out, covering about 1/2" of rim. Step 2 Onto a small plate wide enough to fit glass, pour.
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With this Santa's hat cocktail (that's reminiscent of a dirty Shirley), you'll be sure to become cocktail royalty with Santa's favorite nightcap. Search. Subscribe;. Our Favorite Recipes. Santa's Hat Cocktail. Santa's Hat Cocktail. By Alejandro Valdes Lora Published: Sep 29, 2023.
Santa's Hat Christmas Cocktail The Kitchen is My Playground
Gently pour the coconut cream over the back of a spoon onto the top of the cocktail, creating a white layer that resembles Santa's hat. Garnish: Garnish the coconut cream layer with a fresh strawberry to complete the Santa's Hat look. Serve and Enjoy: Serve the Santa's Hat Cocktail immediately and enjoy this festive and delicious holiday.
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PREPARE GLASS RIM (S): Place coconut on a small plate and confectioners sugar on a separate small plate. Add water to the sugar and mix with a fork until well combined with no lumps. Dip the rim of a glass in the sugar mixture, ensuring that the entire rim gets well coated. Immediately dip sugared rim in coconut.
Santa's Hat Christmas Cocktail The Kitchen is My Playground
In a cocktail shaker, combine raspberry vodka, triple sec, sweet and sour mix, and grenadine. Add a handful of crushed ice and shake vigorously for about 15-20 seconds. Strain the cocktail into the prepared glass. Enjoy! Serving Tips and Variations: The Santa's Hat Cocktail is best enjoyed chilled, and you can serve it on the rocks (with ice) too.
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Instructions. Apply vanilla frosting to the rims and top 1" of your serving glasses. Add the coconut flakes to a small plate and roll the frosting-covered rims in the coconut, covering the frosting entirely. Chill for at least 30 minutes to allow the frosting to harden. Add 4-5 ice cubes to each serving glass.
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Simple and delish. Step 1: Rim cocktail glass with icing (water and powdered sugar mixture), and shredded coconut. Step 2: Add all ingredients for cocktail into a shaker with ice. Step 3: Shake until well combined. Step 4: Strain into prepared cocktail glass. Step 5: Garnish with candy cane and enjoy! Serve this Santa's Hat vodka peppermint.
Strawberry Santa Hats How to make strawberry Santa hats
Add the cranberry juice, coconut rum, and grenadine into a cocktail shaker with ice. Shake and strain into a prepared Martini glass and serve. Garnish with a candy cane.
Santa's Hat Cocktail Recipe Video YouTube
Instructions. In a cocktail shaker, add the fresh cranberries, lime juice, vodka, triple sec and muddle together for a minute. Add the ice in the shaker and shake well. Wipe the rim of your glass with the lime wedge and dunk into the desiccated coconut until the top is rimmed. Pour the drink through a fine strainer into the glass.
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Add two maraschino cherries to the bottom of the glass. Fill a cocktail shaker about halfway with ice. Add cranberry juice, coconut rum, sweet and sour mix, grenadine, and lemon juice. Shake to combine until the shaker feels ice cold (10 to 20 seconds). Pour over maraschino cherries into rimmed martini glass.
Santa's Hat Christmas Cocktail The Kitchen is My Playground
directions. Mix together powdered sugar and water until smooth. Fold a paper towel into a 4-inch square and lay it on a saucer. Spread the powdered sugar mixture on top of the towel on the saucer. Spread coconut in a shallow layer on another saucer. Dip the rim of a Martini glass in the sugar mixture on the towel until the rim is coated.
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The Santa Clause. 1. In a cocktail shaker, combine the pomegranate juice, bourbon, lemon juice, and 2-4 tablespoons of the ginger syrup. Shake to combine. 2. Strain into an ice filled glass. Top with ginger beer. Garnish with fresh mint and pomegranate arils, if desired.
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Christmas Mojito. Santa Hat Glass Instructions. 1. Using your fingers, separate the pom until you find the center where it is bound together. 2. Place two or three glue dots around the top of the stem of the glass. 3. Wrap pom pom around the glass placing a little glue at the edges of the pom.
