St. Patrick's Day Popcorn a fun St. Patrick's Day treat. Sweet, salty


St. Patrick's Day Popcorn Balls Belle of the Kitchen

Instructions. Pop the popcorn in the microwave according to box directions. Place some parchment out on a baking sheet and spread the popcorn out. Remove any kernels. Melt the chocolate by placing in the microwave for 1 minute. Stir and cook another 30 seconds. Stir the chocolate and pour over popcorn.


St. Patrick's Day Popcorn Two Sisters

St. Patrick's Day Popcorn is a yummy sweet and salty popcorn treat that is so easy to make. Surprise your family with this fun St. Patrick's Day dessert. We are not of Irish descent and yet when we were kids our mom always cooked a special St. Patrick's Day meal on March 17th complete with Corned Beef and Cabbage and a "green" dessert.


St. Patricks Day White Chocolate Popcorn Freshly Homecooked

Everyone's eyes will be smilin' when they see this green popcorn. The emerald color gives this snack instant St. Patrick's Day appeal. —Karen Weber, Salem, Missouri


St. Patrick's Day Popcorn Everyday Party Magazine

This St. Patrick's Day popcorn recipe tastes best right after it's made, but it'll last about 3 days if stored in an airtight container (see here for storage tips and how to keep popcorn fresh). The popcorn does get a bit chewier over time as the popcorn absorbs some of the moisture from the marshmallows, but it still tastes good!.


St. Patrick's Day Popcorn Recipe Leprechaun Popcorn Mom Foodie

Place popcorn in a large roasting pan; keep warm in a 250 degree oven. Meanwhile, in a large heavy saucepan, combine the sugars, water, corn syrup, vinegar and salt. Cook and stir over medium heat until mixture comes to a boil. Cook, stirring occasionally, until a candy thermometer reads 250 degrees (hard ball stage).


St. Patrick's Day Popcorn Recipe How to Make It Taste of Home

Cook the sugar mixture in a heavy saucepan. Place popcorn in a large bowl. Remove the syrup mixture from the heat and pour over popcorn and stir to coat. Place the pop corn on baking sheets and bake for about an hour making sure to stir every 15 minutes. This festive colored popcorn can brighten up a birthday party and the green colored popcorn.


St. Patrick's Day Popcorn Two Sisters

Place popcorn in a large roasting pan; keep warm in a 250° oven. Meanwhile, in a large heavy saucepan, combine the sugars, water, corn syrup, vinegar and salt. Cook and stir over medium heat until mixture comes to a boil. Cook, stirring occasionally, until a candy thermometer reads 260° (hard-ball stage). Remove from the heat; stir in butter.


Don’t Just Pin It…Eat It! Lime Green St Patrick’s Day Popcorn mama

Instructions. Pop the popcorn and remove the unpopped kernels. Place the candy melts in small bowls or glass measuring cups, one for each color. Microwave the green candy for 40 seconds then stir, repeat in 20 second intervals until melted and smooth. (takes 1-2 minutes dependent on melt brand and your microwave).


St. Patrick's Day Popcorn Two Sisters

Step 1 | Pop 4 bags of microwave popcorn (butter or plain variety). Once popped, empty the bags into a large bowl. Remove any un-popped kernels. Set aside. Step 2 | In a medium sauce pan, combine brown sugar, corn syrup, sweetened condensed milk and butter together.. Step 3 | Stir on medium-high heat until the mixture comes to a boil. Be sure to stir the caramel sauce for popcorn frequently so.


St. Patrick's Day Popcorn Mix Just is a Four Letter Word

Instructions. Pop the popcorn. Melt the white chocolate/almond bark, either on the stove or in the microwave. We just put ours in the microwave this time. Pour the popcorn into a bowl or onto a serving tray. Make sure to remove any unpopped kernels. Drizzle the melted white chocolate over the popcorn and gently toss to coat.


St. Patrick's Day Popcorn Recipe Leprechaun Popcorn Mom Foodie

Celebrate St. Patrick's day with green treats, shamrock snacks & green popcorn. Our St. Patrick's day popcorn is sure to make any party a hit!


St. Patrick's Day Popcorn Snack Mix

St. Patrick's Day Popcorn. St. Patrick's Day is only one day of the year, but it's a great food holiday! Corned beef, potatoes, beer — all delicious. But sometimes the sweet side of the holiday can be overlooked, so we thought we'd come up with an easy and delicious dessert. Enter: St. Patrick's Day Popcorn.


St. Patrick's Day Popcorn Two Sisters

Microwave in bursts of 30 seconds stirring in between each burst until the chocolate is melted and smooth. Be patient to avoid burning the chocolate. Once the white chocolate is smooth and fully melted, use a spatula to scrape it out and over the popcorn. Working quickly, toss together to coat in the white chocolate.


St. Patrick's Day Popcorn Two Sisters

Make a batch of these easy green pretzel popcorn! It's a simple St. Patrick's Day snack recipe!You will need popcorn (you can pop yours fresh OR if you're watching what you're eating try SkinnyPop.


St. Patrick's Day Popcorn Two Sisters

Step 1. Place popcorn in a large roasting pan; keep warm in a 250° fahrenheit oven. Meanwhile, in a large heavy saucepan, combine the sugars, water, corn syrup, vinegar and salt. Cook and stir over medium heat until mixture comes to a boil. Cook, stirring occasionally, until a candy thermometer reads 260° (hard-ball stage).


St. Patrick's Day Popcorn Two Sisters

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