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Step #2: Heat a large pot of water over high heat until boiling. Generously salt the water. Add spaghetti and cook according to package instructions. Step #3: Make the homemade alfredo sauce by melting the butter in a pot, add the heavy cream and seasonings and 2 cups of parmesan cheese, only 1/2 cup at a time.
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Whisk in the parmesan cheese and heavy cream. Add in the salt and pepper and whisk until a thick sauce forms. The sauce should coat the back of a spoon. Spray a 9 x 13 pan with non-stick oil spray. Add the noodles to the baking pan. Top the noodles with the alfredo sauce.
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Remove from heat and set aside. Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain and set aside. Meanwhile, melt remaining 2 tablespoons butter in a medium saucepan over medium heat. Add remaining 2 teaspoons garlic; cook.
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Preheat oven to 375 degrees Fahrenheit. In a hot skillet brown the ground meat and add any seasonings. Add a jar of pasta sauce and cook on medium for about 7-8 minutes. Set aside. In a small bowl mix together all the shredded cheese, mozzarella, parmesan, and cheddar. Set aside.
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Directions. Sauté onions and bell pepper in pan over medium heat, then add ground beef. Season with garlic powder, onion powder, oregano, and basil. When beef begins to brown, add marinara sauce.
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Soften diced onion and garlic in oil along with a touch of sugar. Add ground beef and brown, breaking it up. Stir in onion powder, garlic powder, oregano, and crushed tomatoes. Season with salt and pepper. Bring the sauce to a simmer and let the flavors meld while you cook the spaghetti and make the alfredo sauce.
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TikTok Spaghetti Recipe. This dish comes down to five basic steps. Here is our recommended order: 1. Cook the meat sauce: Sauté onions and peppers until they begin to soften. Add the garlic and ground beef, then cook until the beef is browned up. Stir in spaghetti sauce, crushed red pepper and Italian seasoning. 2.
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Lauren Habermehl for Taste of Home. Move over Dalgona coffee and step aside Jennifer Aniston salad, because there's a new viral recipe in town: TikTok spaghetti.. This easy, cheesy, saucy pasta recipe has taken social media by storm. Made with everyday ingredients, ready in under 60 minutes and perfect for feeding a whole family, we had to put this tantalizing TikTok recipe to the test!
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Drain and set aside. Alfredo Sauce: In a medium sauce pan, melt the butter then sprinkle with flour. Cook for 1-2 minutes before slowly adding in the heavy cream. When the sauce has thickened, reduce the heat and stir 1 cup of parmesan cheese. When the cheese has melted, season the sauce with salt and pepper.
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Cook until it's no longer pink, then drain any excess fat. Mix the marinara sauce with the cooked ground beef. Let it simmer for about 5 minutes. In a large baking dish, layer half of the cooked spaghetti, then top it with half of the marinara and beef mixture. Pour half of the Alfredo sauce evenly over the marinara layer.
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Set aside. Preheat the oven to 350 and grease a 9×13 casserole dish. Add cooked pasta, half of the meat sauce mixture, cream cheese, and cottage cheese to the large baking dish. Mix creamy sauce well until combined. Season with salt if you like. Fold in 1 cup of cheddar cheese and 1 cup of mozzarella cheese.
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Add sausage, season with salt and pepper (I add ½ tsp salt and ¼ tsp pepper); brown, crumbling with a wooden spoon until browned through. Drain off the grease and add the jar of marinara sauce and mix through. (Taste and add more salt/pepper if needed). Spoon over the sauced spaghetti in an even layer.
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STEP TWO: In a small pot over low heat, melt 3 tablespoons of butter, while you finely grate in 3 garlic cloves using a Microplane. Pour in 1.5 cups of heavy cream, and 5.2 ounces of Boursin cheese. Turn the stove up to medium-low heat. Stir around until the Boursin begins to melt into the cream.
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Mix thoroughly. 3. Place spaghetti in a casserole dish. Top the spaghetti with the sauce and ground beef mixture so the entire spaghetti noodles are covered. 4. Sprinkle the pasta dish with mozzarella and parmesan cheese. Bake for 15 minutes and then broil for 2 minutes to partially brown the melted cheese.
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Add the spaghetti to the casserole dish using tongs instead of dumping it all in at once. It makes it easier to serve when the strands are nested together instead of spread out across the length of the dish. Use a deep casserole dish. When I took the dish out of the oven, it was very full after the noodles had expanded.
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Preheat the oven to 350°F. Spray a 9×13-inch baking dish with cooking spray, and set aside. If you haven't already, start cooking the spaghetti noodles. In a large skillet over medium-high heat, add the ground beef, onion, bell pepper, cajun seasoning, garlic powder, onion powder, and Italian seasoning.
