Quick and Easy Chocolate Cherry Cake Small Town Woman
Here's how you do it: Place two cans of cherry pie filling in the bottom of a 9×13″ baking dish. Sprinkle a box of white cake mix over the pie filling. Slice up a stick of cold butter and spread around on top of the cake mix. Bake at 350 degrees for half an hour or until golden brown and bubbling.
a cake with white frosting and berries on top
Box of yellow cake mix - white cake mix or cherry works too, extra moist style is best Any dry cake mix works, you could try chocolate cake mix too; Can of pie filling - Duncan Hines 21 or 20 oz. cans are perfect; Melted butter; Could add 1/2 tsp almond extract if you wanted to incorporate that flavor too
10 Best White Cake Mix Recipes with Cherry Pie Filling
Preheat oven to 350F degrees. Spray a 9×13-inch baking dish with nonstick cooking spray. Stir in half of the 1 teaspoon almond extract into each of the 2 (21 ounce) cans cherry pie filling and stir. (So half a teaspoon of almond extract into each can) Pour both cans of cherry pie filling into prepared baking dish.
Cherry Poke Cake Recipe Cherry desserts, Cake recipes, Cherry jello
Prepare cake mix according to package directions, using a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick comes out clean. Dissolve gelatin in boiling water. Cool cake on a wire rack for 3-5 minutes. Poke holes in cake with a meat fork or wooden skewer; gradually pour gelatin over cake. Cool for 15 minutes.
Cherry Surprise Cake Recipe Cherry pie filling recipes, Surprise
Preheat the oven to 375 degrees Fahrenheit. Grease a 9×9-inch glass baking dish with butter or baking spray. Pour cherry pie filling into the dish and spread evenly. Place the white cake mix in a large bowl. Gradually pour the melted and cooled butter and whisk until crumbly.
Cake Mix Cherry Cobbler Who Needs A Cape?
Preheat oven to 325 degrees F. Spray or lightly grease 13×9 baking pan. Measure 1/3 cup of cherry pie filling and set aside to use in frosting. (see below) With a mixer on low speed, combine dry cake mix, eggs, baking powder, both extracts, and remaining cherry pie filling until combined. Increase speed to medium and beat until creamy, a.
Cherries in the Snow Poke Cake The Country Cook
white cake mix, cherry pie filling, whipped topping, salted butter and 3 more. 4th of July Berrylicious Cupcakes in a Jar Flour On My Face. AmeriColor blue soft gel paste, cherry pie filling, white cake mix and 4 more. Valentine's Day Cherry Crunch Dessert Reluctant Entertainer.
3 Ingredient Cherry Pie Filling Dump Cake Cherry Dump Cake
Instructions. Preheat oven to 350. Melt butter. Combine butter and cake mix; stir until crumbly. Pour pie filling into pie pan. Spread cake and butter mixture on top evenly. Bake for 45 minutes at 350 degrees. Servings: 8. Author: Stephanie Ertel.
This cherry cake only uses 6 ingredients! Super easy to make using a
In a small bowl, stir together the remaining cake mix and melted butter. Crumble the mixture and sprinkle over the top of the cherry pie filling. Bake the coffee cake for 35 minutes to 40 min. Allow the coffee cake to cool on a wire rack until warm. In a small bowl, stir together the ingredients for the glaze.
Cherry Upside Down Cake! Oh Bite It
Preheat the oven to 350ºF (176°C) degrees. Coat the inside of a 9x13 baking dish with nonstick cooking spray. Pour both cans of cherry pie filling into the baking dish, spreading it out evenly. Sprinkle the dry cake mix evenly over the cherries. Evenly distribute the thin butter slices over the top of the cake mix.
Easy Cherry Cake with Whipped Topping HalfScratched
How to Make a Dump Cake. Step 1: Pour the cake mix into a mixing bowl and then add half the melted butter. Step 2: Mix the cake mix and the butter until it is thoroughly combined. Step 3: Spray a 9×13″ pan with cooking spray and then pour the contents of both cans of Cherry Fruit Filling into the bottom of the pan. Spread evenly.
Glazed Cherry Coffee Cake Bunny's Warm Oven
Step 3: Pour the butter and bake the cake. TMB Studio. Combine the melted butter and almond extract. Pour the butter evenly over the cake mix. Put the baking dish in the oven and bake for 55 minutes. Once baked, remove the cake from the oven to cool slightly. Serve warm with vanilla ice cream.
Cherry Chocolate Cake Your Cup of Cake
part 2 of the white cake mix with cherry pie filling, requested by Chris Walther on Instagram, Betty is using 3 pair that Chris picked out and white cake mix.
Use cherry pie filling and a box of yellow cake mix to make cherry dump
1 yellow or white boxed cake mix (15.25 ounce) 1 can cherry pie filling (21 ounces) Place the cake ingredients into a large bowl and beat until smooth. Add the dry cake mix to the bowl and beat just until moistened, the batter will be lumpy. Pour the batter into the jelly roll pan and spread it out evenly to fit the pan.
Tuesdays with Dorie Dimply Cherry Pie Cake? slush
In a small bowl, combine 1 package of white cake mix, 1 cup of cherry pie filling, and 1/2 cup of mini chocolate chips. Stir until well combined. 3. Pour the batter into the prepared cake pans. 4. Bake at 350 degrees F for 28-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Cherries in the Snow Poke Cake The Country Cook
Instructions. Preheat oven to 350°F. Grease a 9″x13″ casserole dish and set aside. In a large bowl, combine the cake mix, cherry pie filling, eggs and almond extract. Beat with an electric mixer for 2 minutes until well-combined and fluffy. Fold the cake batter into the prepared pan and smooth down with the back of a spoon.
